McDonalds ServSafe questions and answers graded A+

McDonalds FDA - correct answer writes food code USDA - correct answer Inspects meat polutry & eggs CDC & PHS - correct answer conducts research into the causes of foodborne illness outbreaks State & Local health departments - correct answer writes codes that regulate retail & food service operations inspects retail & food service operations Fecal Oral Rate of Contamination - correct answer the food that the food handler touched is eaten Pathogens - correct answer Harmful microorganism Symptoma of Foodborne illness - correct answer Diarrhea,Vomiting,Fever,Nausea,Abdominal cramps, Jaundice FAT TOM (What Bacteria Needs to Grow?) - correct answer Food, Acidity, Temperature (41F-135F), Time, Oxygen & Moisture BACTERIA: Salmonella Typhi - correct answer ONLY in humans ready to eat food/beverages BACTERIA : Nontyphoidal Salmonella - correct answer Farm animals carry it Polutry,eggs,meat,milk, dairy products,tomatoes,peppers & cantaloupes BACTERIA: Shigella spp - correct answer Contaminated food/water. Already made food BACTERIA: Shiga toxin Escherichia coli (E.coli) - correct answer Intestines of cattle. ( ground beef ) Viruses - correct answer carried by human beings and animals. require host to grow VIRUS: Hepatitis A - correct answer found in feces of ppl infected with it. Ready to eat food ( shell fish from contaminated water ) Norovirus - correct answer transferred to food when infected food handlers touch food or equipment with fingers that have feces on them. ( Ready to eat food ) Toxins - correct answer cannot be destroyed by cooking or freezing How to control ; Bacteria - correct answer Control Time & Temp How to control ; Viruses - correct answer Practice correct personal hygiene How to control ; Parasites - correct answer Purchase from approved, reputable suppliers How to control ; Fungi - correct answer Purchase from approved reputable suppliers How to control ; Plant toxins - correct answer Purchase from approved reputable suppliers How to control ; Mushroom toxins - correct answer Purchase from approved reputable suppliers How to control ; Seafood toxins - correct answer Purchase from approved reputable suppliers Allergy Symptoms - correct answer Nausea, Wheezing or shortness of breath,Hives or itchy rashes, swelling, vomiting and/or diarrhea or abdominal pain Food Allergen - correct answer Is a protein in a food or ingredient that some people are sensitive to