Lutz's Nutrition and Diet Therapy 8th Edition Erin E. Mazur (Test Bank) ++A

Chapter 1. Nutrition in Human Health Multiple Choice Identify the choice that best completes the statement or answers the question. 1. A nurse is leading a seminar with middle school students on healthy food choices at the community health center every Tuesday. The nurse knows that the seminar is a form of: 1. Secondary prevention 2. Primary prevention 3. Tertiary prevention 4. Complication prevention 2. A nurse knows that energy nutrients are measured in which of the following ways? 1. Kilocalories 2. Proteins 3. Heat (thermal) 4. Electric signals 3. A nurse is caring for a client with Crohn disease. The nurse notes that the health-care provider has ordered the addition of omega-3 fatty acids to the diet and omega-3 fatty acid supplement to the medication regimen. The nurse suspects the health-care provider is applying which process to help this client minimize chronic inflammation from the disease? 1. Nutrigenetics 2. Epigenetics 3. Nutrigenomics 4. Epigenomics 4. Which is the main focus of the 2015–2020 Dietary Guidelines? 1. Overall eating patterns should be based on personal and cultural choice. 2. Provide simple instructions that promote healthy eating patterns.