Chapters 1-4 Diet and Nutrition question n answered 2023
Chapters 1-4 Diet and NutritionADA was founded? - correct answer 1917, by Lenna Frances and Lulu G. +96. Defined Dietitian ? - correct answer Highly qualified professionals who are recognized experts on food and nutrition. First American dietitian? - correct answer Sarah Tyson Rorer First ADA president? - correct answer Lulu G. Graves How profession advanced over time ? - correct answer Our profession today is marked by achievement and change... we have come a long way in a relatively short period of time. we have become valued professionals members of health-care teams and recognized experts in food and nutrition, food service management, and wellness... we are succeeding in roles to attract a diversity of people to dietetics, and to polish and practice marketing, management, leadership, and sales skills. 18th Century Diet? - correct answer In this century food was given little thought, and conditions were very poor. Mush and molasses was the usual fare, with a pint of beer included for supper. Beliefs abd writing about diet were based on insufficient scientific evidence. 21st Century Profession ? - correct answer -January 1, 2012. The American Dietetic Association became the Academy of Nutrition and Dietetics. -Better reflects the strong science background and academic expertise of members, the Academy's mission, vision, philosophy, and values. -Registered Dietitian (RDs) given the option to use Registered Dietitian Nutritionists (RDN) -Dietetic Technician, Registered (DTRs) given the option to use Nutrition and Dietetics Technician, Registered (NDTR) ADA Location? First Hospital Location? - correct answer Lakeside Hospital in Cleveland, Ohio. Define Profession? - correct answer Occupation for which preliminary training is intellectual in character, involving knowledge and learning as distinguished from mere skill, which is pursued largely for others and not merely for oneself and in which financial return is not accepted measure of success. Registration/Licensure? - correct answer The title of Registered Dietitian (RD) imply that has completed the required academic training and supervised practice program, and has successfully passed the national board exam. -Many states have regulatory laws that either require or permit dietitians to be licensed. a licensed dietitian (LD or LDN) is a person who has been licensed by a state to ensure competence. States requirements for licensure are frequently met through the same education, training, and national exams required for RDs Characteristics of Dietitians? - correct answer -A specialized body of knowledge -Specialized services rendered to society -An obligation for service to the client that overrides personal considerations -Concern for competence and honor among the practitioners -an obligation for continuing education, research, and sharing of knowledge for the common good. ------------------------------------------------------- -Multi-skilled -Cross-trained -Effective team players Issues Facing the Profession ? - correct answer Cost-containment measures, like budget cutting, downsizing, realignments, outsourcing, and merges, may affect growth. Medicare programs will be reduced, forcing Medicare patients to pay for some home-care costs themselves. How to become a DTR/RD? - correct answer Registered Dietetic Technician (DTR): Complete 2 year associate Degree, 450 hrs. supervised practice, successfully complete the national Registration Examination for Dietetics Technician. Registered Dietitian (RD): Complete a minimun of baccalaureate degree, 900 hrs of supervised practice, successfully complete the national Registration Examination for Dietitians.
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chapters 1 4 diet and nutrition
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