Starbucks Barista Training Questions and Answers (Complete and Accurate)

Starbucks Barista Training Questions and Answers ( Complete and Accurate ) How long does it take to pull espresso shots? ✔✔18-23 seconds What is the black scoop used for? ✔✔Pike, Dark, and Decaf Coffee Beans What is the Blue scoop used for? ✔✔Blonde coffee beans What and when do you brew coffee in the afternoons/nights? ✔✔Pike coffee; every 30mins In the Morning what coffees get brewed and how often? ✔✔Pike, Blonde, Dark; every 10 minutes until the end of peak hours. How many pumps of syrup do you use to make whi p cream? ✔✔4 pumps What does CBS stand for? ✔✔Cold Beverage Station What all is included in the cold beverage station? ✔✔Tea, base, roast, chips, syrups, sauces, ice, dried fruits, powders, lemonade, and juices How do you add caramel drizzle to a carame l Macchiato? ✔✔four waves up and down, four waves left and right, and two circles around How many bags of tea do you use for a tall cup? ✔✔1 bag How many bags of tea do you use for a grande cup? ✔✔2 bags How many bags of tea do you use for a venti cup? ✔✔2 bags In what order do you make an ICED tea beverage? ✔✔Tea, lemonade or cold water, syrup, Ice, shake, pour, and rinse How many scoops of coffee equals 1/4 batch? ✔✔1 scoop How many scoops of coffee e quals 1/2 batch? ✔✔2 scoops How many scoops of coffee equals a full batch? ✔✔3 scoops What does LATTE stand for? ✔✔Listen, apologize, take action, thank customer, ensure customer satisfaction What needs to be checked at the 4 hour timer? ✔✔Sanitized wat er/clean towels, Ice scoops, tongs and knife in oven area, pitchers(steaming pitchers), and coffee scoops What do you do at register 1 and 2? ✔✔Ring up customers What is your role as an order support? ✔✔gather, warm food, restock What is your role as a customer support? ✔✔Coffee cadence; brew coffee every 10 minutes, Check Cafe, Customer Support Cycle how do you make a pour over? ✔✔1) Grind requested coffee (usually 1 scoop using the black coffee scoop)