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Exam (elaborations)

PRACTICE QUESTIONS - RD EXAM questions with correct answers

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*What is the upper limit of fat, in grams, that should be consumed by a healthy person requiring 2,500 kcal/day?* -875 -97 -218 -71 - Answer 97 *Which of the following is a characteristic typically associated with the discussion method of teaching?* -helps learners master higher-level cognitive objectives -appeals to several of the learner's senses simultaneously -works well for accomplishing objectives in the psychomotor domain -provides the instructor with more control of the teaching-learning situation than most other methods - Answer Helps learners master higher-level cognitive objectives *What are transitional foods?* -foods that do not freeze well -foods that change texture in the mouth -foods prescribed once EN is discontinued

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Institution
RD - Registered Dietitian
Course
RD - Registered Dietitian










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Institution
RD - Registered Dietitian
Course
RD - Registered Dietitian

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Uploaded on
June 26, 2023
Number of pages
20
Written in
2022/2023
Type
Exam (elaborations)
Contains
Questions & answers

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