Summary
Summary Food and Beverage Management
- Course
- Institution
Summary Food and Beverage Management by Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis. Fith edition. Contains: Chapter 1: pg 7 - 25 Chapter 2: Pg 39-43, 46-52, 54-59 Chapter 3: pg 67-76, 79-85, 96-98 Chapter 5: pg 130-134, 139/140-147, 152-155 Chapter 6: pg 163-173, 175-178 Ch...
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