Nutriti on Portage Online Summer 2018 .
Module 4 Exam
1. Fat soluble vitamins have all the following characteristics except:
d
a. They are organic
b. They are dependent on fat intake
c. Are absorbed into the lymph system
d. Are vulnerable to cooking losses
Fat soluble vitamins have all the following characteristics except:
a
a. They are inorganic
b. They do not readily dissolve in water
c. Are absorbed into the lymph system
d. Are stored in large quantities
Answer Key
Fat soluble vitamins have all the following characteristics except:
d
a. They are organic
b. They are dependent on fat intake
c. Are absorbed into the lymph system
d. Are vulnerable to cooking losses
Fat soluble vitamins have all the following characteristics except:
a
a. They are inorganic
b. They do not readily dissolve in water
c. Are absorbed into the lymph system
d. Are stored in large quantities
2. Lack of this vitamin can lead to rickets in children and osteoporosis in adults. vitamin d
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https://www.coursehero.com/file/32235497/Module-4-Examdocx/
, Nutriti on Portage Online Summer 2018
Xeropthalmia is a result of a deficiency of Vitamin a
Answer Key
Lack of this vitamin can lead to rickets in children and osteoporosis in adults.
Vitamin D
Xeropthalmia is a result of a deficiency of
Vitamin A
3. Vitamin C is important in the formation of collagen a connective tissue.
Like Vitamin e and a it works as an antioxidant scavenging free radicals. Combining iron with good
sources of this vitamin will improve its absorption.
A deficiency results in scurvy which can be prevented by consuming citrus fruits. This vitamin is often
marketed as a cure for the common cold.
Answer Key
Vitamin C is important in the formation of
collagen
a connective tissue.
Like Vitamin
A
and
E
it works as an antioxidant scavenging free radicals. Combining iron with good sources of this vitamin
will improve its absorption.
A deficiency results in
scurvy
which can be prevented by consuming citrus fruits. This vitamin is often marketed as a cure for the
common cold.
This study source was downloaded by 100000842568006 from CourseHero.com on 05-18-2022 01:46:39 GMT -05:00
https://www.coursehero.com/file/32235497/Module-4-Examdocx/
Module 4 Exam
1. Fat soluble vitamins have all the following characteristics except:
d
a. They are organic
b. They are dependent on fat intake
c. Are absorbed into the lymph system
d. Are vulnerable to cooking losses
Fat soluble vitamins have all the following characteristics except:
a
a. They are inorganic
b. They do not readily dissolve in water
c. Are absorbed into the lymph system
d. Are stored in large quantities
Answer Key
Fat soluble vitamins have all the following characteristics except:
d
a. They are organic
b. They are dependent on fat intake
c. Are absorbed into the lymph system
d. Are vulnerable to cooking losses
Fat soluble vitamins have all the following characteristics except:
a
a. They are inorganic
b. They do not readily dissolve in water
c. Are absorbed into the lymph system
d. Are stored in large quantities
2. Lack of this vitamin can lead to rickets in children and osteoporosis in adults. vitamin d
This study source was downloaded by 100000842568006 from CourseHero.com on 05-18-2022 01:46:39 GMT -05:00
https://www.coursehero.com/file/32235497/Module-4-Examdocx/
, Nutriti on Portage Online Summer 2018
Xeropthalmia is a result of a deficiency of Vitamin a
Answer Key
Lack of this vitamin can lead to rickets in children and osteoporosis in adults.
Vitamin D
Xeropthalmia is a result of a deficiency of
Vitamin A
3. Vitamin C is important in the formation of collagen a connective tissue.
Like Vitamin e and a it works as an antioxidant scavenging free radicals. Combining iron with good
sources of this vitamin will improve its absorption.
A deficiency results in scurvy which can be prevented by consuming citrus fruits. This vitamin is often
marketed as a cure for the common cold.
Answer Key
Vitamin C is important in the formation of
collagen
a connective tissue.
Like Vitamin
A
and
E
it works as an antioxidant scavenging free radicals. Combining iron with good sources of this vitamin
will improve its absorption.
A deficiency results in
scurvy
which can be prevented by consuming citrus fruits. This vitamin is often marketed as a cure for the
common cold.
This study source was downloaded by 100000842568006 from CourseHero.com on 05-18-2022 01:46:39 GMT -05:00
https://www.coursehero.com/file/32235497/Module-4-Examdocx/
