Accounting and Control Objective
Assessment
1. What is data?
A) Organized information with context for decision making
B) Facts collected, recorded, and stored in a system without meaning alone
C) Technology used to help decision makers filter information
D) A condition where too much information reduces decision quality
Answer: B
Rationale: Data is defined as facts collected, recorded, and stored in a system that have no
meaning without context. Option A describes information, option C describes information
technology, and option D describes information overload.
2. Information is best defined as:
A) Raw facts stored in a system without context
B) Data that has been organized and given context to be meaningful
C) Technology used to process transactions
D) A set of related activities performed to achieve organizational goals
Answer: B
Rationale: Information is data that has been organized and given context to make it
meaningful and useful for decision making. Option A describes data, option C describes
information technology, and option D describes a business process.
3. Information overload occurs when:
A) Data is stored in multiple locations without integration
B) Too much information reduces the quality of decision making
,C) Information is not verifiable by independent parties
D) Technology fails to process data in real-time
Answer: B
Rationale: Information overload is specifically defined as a condition where too much
information reduces the quality of decision making. Options A, C, and D describe other
information-related problems but not information overload.
4. The primary purpose of Information Technology (IT) is to:
A) Store data in machine-readable formats
B) Help decision makers more effectively filter and condense information
C) Create source documents for transaction processing
D) Implement internal controls for fraud prevention
Answer: B
Rationale: IT is defined as technology used to help decision makers more effectively filter
and condense information. While IT can store data and support controls, its primary
purpose in this definition is to assist decision makers.
5. Information is considered valuable when:
A) It is stored in multiple locations for backup purposes
B) The benefits of having it exceed the costs of gathering and storing it
C) It is processed in real-time using online processing
D) It can be produced by two independent people from the same data
Answer: B
Rationale: The value of information is defined by the relationship between benefits and
costs—it is valuable when benefits exceed the costs of gathering, maintaining, and storing
it. Options C and D describe characteristics of information processing and verification.
6. Which characteristic of information means it is correct and free of error?
A) Complete
B) Relevant
, C) Accurate
D) Timely
Answer: C
Rationale: Accuracy is the information characteristic that means information is correct and
free of error. Completeness relates to not omitting important aspects, relevance relates to
reducing uncertainty, and timeliness relates to being available when needed.
7. Information that does not omit important aspects of events or activities is
considered:
A) Verifiable
B) Complete
C) Timely
D) Relevant
Answer: B
Rationale: Completeness is defined as information that does not omit important aspects of
events or activities. Verifiability means two independent people can produce the same
result, timeliness means being available in time to act, and relevance means reducing
uncertainty.
8. Information that reduces uncertainty and improves decision making is:
A) Accurate
B) Verifiable
C) Relevant
D) Complete
Answer: C
Rationale: Relevance is the characteristic of information that reduces uncertainty and
improves decision making. Accuracy means correct and free of error, verifiability means
independent parties can produce the same result, and completeness means no important
aspects are omitted.