H. 8 NFPT: Nutrient Review Exam | Atcual
Questions and Answers with Verified
Solutions | Latest Updated 2026
Vitamins, minerals and water are B. Micro-nutrients
considered:
A. Macro-nutrients
B. Micro-nutrients
C. Non-essential
D. Amino Acids
The entire set of values C. Dietary Reference Intakes (DRI)
considered
for optimum health, used for
planning and assessing diets, is
called:
A. Recommended Daily Allowance
(RDA)
B. Tolerable Upper Intake Levels
(UL)
C. Dietary Reference Intakes
(DRI)
D. Adequate Intakes (AI)
, Why may supplementation be an C. Because advances in food science
appropriate addition to ‘real food’? have caused
A. Because it allows us to balance nutrient depletion in some foods
out eating ‘junk’ food
B. Because supplements are
better
for you, overall, than ‘real food’
C. Because advances in food
science
have caused nutrient depletion in
some foods
D. Because supplementation will
dramatically improve athletic
performance
E. All of the above are good
reasons
for supplementation
A ‘balance diet’ includes: E. All of the above
A. The right proportions of various
macro- and micro-nutrients
B. A variety which assures that
functional requirements are being
met
C. A balance that ensures few to
no
bodily function deficiencies exist
D. All parts of the food pyramid
The number of calories per weight B. Caloric density
of the food is called:
A. Caloric measure
B. Caloric density
C. Negative calories
D. Caloric nutrition
Questions and Answers with Verified
Solutions | Latest Updated 2026
Vitamins, minerals and water are B. Micro-nutrients
considered:
A. Macro-nutrients
B. Micro-nutrients
C. Non-essential
D. Amino Acids
The entire set of values C. Dietary Reference Intakes (DRI)
considered
for optimum health, used for
planning and assessing diets, is
called:
A. Recommended Daily Allowance
(RDA)
B. Tolerable Upper Intake Levels
(UL)
C. Dietary Reference Intakes
(DRI)
D. Adequate Intakes (AI)
, Why may supplementation be an C. Because advances in food science
appropriate addition to ‘real food’? have caused
A. Because it allows us to balance nutrient depletion in some foods
out eating ‘junk’ food
B. Because supplements are
better
for you, overall, than ‘real food’
C. Because advances in food
science
have caused nutrient depletion in
some foods
D. Because supplementation will
dramatically improve athletic
performance
E. All of the above are good
reasons
for supplementation
A ‘balance diet’ includes: E. All of the above
A. The right proportions of various
macro- and micro-nutrients
B. A variety which assures that
functional requirements are being
met
C. A balance that ensures few to
no
bodily function deficiencies exist
D. All parts of the food pyramid
The number of calories per weight B. Caloric density
of the food is called:
A. Caloric measure
B. Caloric density
C. Negative calories
D. Caloric nutrition
