FIVE GUYS MANAGER CORRECT TEST PAPER
QUESTIONS AND ANSWERS SURE A+
✔✔How much bacon goes on a normal bacon burger or little bacon burger? - ✔✔2
strips broken in half
✔✔What are the proper amounts of tomatoes, pickles, jalapenos, green peppers, grilled
onions, or grilled mushrooms. - ✔✔2 tomatoes, 5 pickles, 4 jalapenos, 4 green peppers,
level spoonful of grilled onions, level spoonful of grilled mushrooms.
✔✔What happens if one bun does not have any sauce? - ✔✔Use the other buns sauce
to cover both sides. (If you just have ketchup it goes on both buns not just the bottom
bun).
✔✔Can ketchup or mustard ever mix with mayo on the same bun? - ✔✔no
✔✔Where do A-1, hot sauce, or BBQ go? - ✔✔The go directly on the patty and in
amounts enough to cover the patty.
✔✔Should you charge extra for extra cheese if the cheese already comes on the
burger? - ✔✔No
✔✔Should you charge someone for extra bacon if they already have bacon and want
more? - ✔✔nope.
✔✔What is done with a request for extra or light? - ✔✔add or subtract 50% of the
quantity.
✔✔How do five guys make their patties? - ✔✔Only juicy and well done
✔✔If a customer wants a rare hamburger what is the proper procedure? - ✔✔If a
customer wants a rare burger, ask them to try one the Five Guys way, on the house.
, ✔✔The adjective that best describes our finished burger is "______." - ✔✔Juicy
✔✔What temperature are our patties cooked at? - ✔✔Cook the burgers at
350°F/177°C; however, this is adjustable up to 400°F / 204°C if the grill is not calibrated
correctly.
✔✔How do you tell if the grill is hot enough? - ✔✔If a raw patty is placed on the grill and
it sizzles.
✔✔Why are the patties cooked in 3 sections? - ✔✔To prevent cross-contamination.
✔✔How high should patties be stacked on the grill? - ✔✔4 max beginning at the left
section. It is permissible to have them in stacks of 5 in high stress times.
✔✔True or false, Always change your gloves after handling raw meat. - ✔✔true
✔✔What is the proper adjective to describe what happens in the second section of the
grill? Why do we do this? - ✔✔The purpose of evening out the patties is to break the
seal so they can cook evenly. Remember that all 4 corners must be pushed down.
✔✔How many patties can be evened out at once? - ✔✔one.
✔✔How many times can a patty be flipped? - ✔✔2-4 times.
✔✔What is the importance of keeping patties in families? How do you tell if patties are
cooked to five guys standard, well done? - ✔✔If one is done, then all of them are done.
If you are not sure if a burger is done cooking, cut a small slit into the thickest part of the
thickest patty. If the patty is done, the other burgers that were placed on the grill at the
same time should be done as well. (THIS IS CHANGING THEY WANT YOU TO LOOK
FOR CLEAR JUICES FIRST)
✔✔To what temperature should meat be grilled to? - ✔✔160 F
✔✔Where do non-perfect patties go? - ✔✔The TRASH
✔✔Can the grill person save patties on the grill if they place it in the gutter or keep it
warm on the 3rd section? - ✔✔No, each patty is made for a specific customer.
✔✔How do we apply cheese to our hamburgers? - ✔✔1 slice for LCB or LBC or 2 slices
for BC or CB
✔✔Veggies, grilled cheese sandwiches, and hot dogs are to be cooked at ... - ✔✔350 F
QUESTIONS AND ANSWERS SURE A+
✔✔How much bacon goes on a normal bacon burger or little bacon burger? - ✔✔2
strips broken in half
✔✔What are the proper amounts of tomatoes, pickles, jalapenos, green peppers, grilled
onions, or grilled mushrooms. - ✔✔2 tomatoes, 5 pickles, 4 jalapenos, 4 green peppers,
level spoonful of grilled onions, level spoonful of grilled mushrooms.
✔✔What happens if one bun does not have any sauce? - ✔✔Use the other buns sauce
to cover both sides. (If you just have ketchup it goes on both buns not just the bottom
bun).
✔✔Can ketchup or mustard ever mix with mayo on the same bun? - ✔✔no
✔✔Where do A-1, hot sauce, or BBQ go? - ✔✔The go directly on the patty and in
amounts enough to cover the patty.
✔✔Should you charge extra for extra cheese if the cheese already comes on the
burger? - ✔✔No
✔✔Should you charge someone for extra bacon if they already have bacon and want
more? - ✔✔nope.
✔✔What is done with a request for extra or light? - ✔✔add or subtract 50% of the
quantity.
✔✔How do five guys make their patties? - ✔✔Only juicy and well done
✔✔If a customer wants a rare hamburger what is the proper procedure? - ✔✔If a
customer wants a rare burger, ask them to try one the Five Guys way, on the house.
, ✔✔The adjective that best describes our finished burger is "______." - ✔✔Juicy
✔✔What temperature are our patties cooked at? - ✔✔Cook the burgers at
350°F/177°C; however, this is adjustable up to 400°F / 204°C if the grill is not calibrated
correctly.
✔✔How do you tell if the grill is hot enough? - ✔✔If a raw patty is placed on the grill and
it sizzles.
✔✔Why are the patties cooked in 3 sections? - ✔✔To prevent cross-contamination.
✔✔How high should patties be stacked on the grill? - ✔✔4 max beginning at the left
section. It is permissible to have them in stacks of 5 in high stress times.
✔✔True or false, Always change your gloves after handling raw meat. - ✔✔true
✔✔What is the proper adjective to describe what happens in the second section of the
grill? Why do we do this? - ✔✔The purpose of evening out the patties is to break the
seal so they can cook evenly. Remember that all 4 corners must be pushed down.
✔✔How many patties can be evened out at once? - ✔✔one.
✔✔How many times can a patty be flipped? - ✔✔2-4 times.
✔✔What is the importance of keeping patties in families? How do you tell if patties are
cooked to five guys standard, well done? - ✔✔If one is done, then all of them are done.
If you are not sure if a burger is done cooking, cut a small slit into the thickest part of the
thickest patty. If the patty is done, the other burgers that were placed on the grill at the
same time should be done as well. (THIS IS CHANGING THEY WANT YOU TO LOOK
FOR CLEAR JUICES FIRST)
✔✔To what temperature should meat be grilled to? - ✔✔160 F
✔✔Where do non-perfect patties go? - ✔✔The TRASH
✔✔Can the grill person save patties on the grill if they place it in the gutter or keep it
warm on the 3rd section? - ✔✔No, each patty is made for a specific customer.
✔✔How do we apply cheese to our hamburgers? - ✔✔1 slice for LCB or LBC or 2 slices
for BC or CB
✔✔Veggies, grilled cheese sandwiches, and hot dogs are to be cooked at ... - ✔✔350 F
