QUESTIONS AND ANSWERS SURE A+
✔✔What is the shelf life of tomatoes? - ✔✔4 shifts
✔✔What is the prep time for tomatoes? - ✔✔15 minutes or less per box.
✔✔One what color cutting board should onions be cut? - ✔✔White or green.
✔✔How are onions prepped? - ✔✔Cut off ends, cut them in half, and pull outer skin off.
✔✔What is the shelf life of onions? - ✔✔4 shifts
✔✔What is the prep time for one bag of onions? - ✔✔1 hour or less
✔✔Only prep ___ box of meat with ___ people at a time to prevent time and
temperature abuse. - ✔✔1, 2
✔✔Meat must be received between...? - ✔✔28-41 F
✔✔What should each patty weigh? - ✔✔3.5-3.7 ounces
✔✔One bag of meat gives about how many patties? - ✔✔22 patties
✔✔One box of meat should give about how many patties? - ✔✔88 patties
✔✔Can patties be smashed in groups of two? - ✔✔No, patties need to be smashed by
themselves.
✔✔How high can patties be stacked in a cambro? - ✔✔6 max
,✔✔How many patties go in a cambro? - ✔✔48 patties
✔✔What is the pack date? - ✔✔The pack-date is the date when the meat was ground.
✔✔What is the run time? - ✔✔The run time corresponds with the time of day the meat
was packed.
✔✔Meat can be accepted up to __ days after the pack date. - ✔✔14
✔✔If meat is accepted after 14 days what should be done? - ✔✔If you receive meat
later than 14 days after the pack-date, you should contact the vendor and send it back.
✔✔What is the freeze by date for meat? - ✔✔21 days from pack date
✔✔What is the freeze by date? - ✔✔The freeze-by date is the date when meat needs to
be frozen.
✔✔How should one inspect the meat? - ✔✔Check the packaging on the meat. The
vacuum seal should be intact and the bags should not be bloated.
✔✔At FIVE GUYS what happens to the meat that reaches the freeze by date? - ✔✔If
meat reaches the freeze-by date at FIVE GUYS, it must be thrown out.
✔✔When receiving the meat what needs to be on it? - ✔✔You need to write the
received-by date on the box of meat when receiving.
✔✔What is the shelf life of meat? - ✔✔3 shifts expired by 4:00 pm
✔✔How long should it take 2 people to prep meat? - ✔✔10 mins max
✔✔First step of prepping strawberries is _____. - ✔✔To rinse 8 containers of
strawberries in cold water in the 4th potato sink.
✔✔How are strawberries prepped? - ✔✔Cut off the top and then cut the strawberry in
half.
✔✔What color of cutting board must be used to cut strawberries? - ✔✔green
✔✔Per 8 containers of cut strawberries what else needs to be added? - ✔✔Add 1 cup
of sugar, 2 teaspoons of lemon juice, 2 salt packet, 4 pepper packets, and 8 cups of
simple sugar.
✔✔Once strawberries are cut and ingredients are put in what happens next? -
✔✔shake it 5 times in a tossing motion then do it again.
, ✔✔When strawberry is prepped, what happens next? - ✔✔Place on the bottom product
shelf in the walk-in cooler labeled with date, time, and ready-to-use date (24 hours, not
to exceed 4 shifts, from prep date).
✔✔What happens after strawberries have marinated for 24 hours? - ✔✔After 24 hours,
but not to exceed 4 shifts, remove from the cooler and pulsate the marinade using the
blender to blend the mixture into a chunky consistency (approximately 2-3 seconds).
✔✔What is the shelf life of blended strawberries? - ✔✔Shelf life on the blended product
is 5 days.
✔✔How many bananas are in one batch? - ✔✔6 freckled ones
✔✔What color of cutting board is used to cut bananas? - ✔✔green
✔✔How are bananas prepped? - ✔✔Cut both ends of banana and cut into 1/4 inch
discs.
✔✔What is added to cut bananas? - ✔✔add 1 packet of salt, 4 cups of simple syrup
✔✔True or false, To properly mix the ingredients, shake the container a minimum of 5
times in a tossing motion while securing the lid. - ✔✔true
✔✔What is the shelf life of bananas in marinade? - ✔✔24 hours, not to exceed 4 shifts,
from prep date
✔✔After 24 hours what happens to bananas in marinade? - ✔✔After 24 hours, but not
to exceed 4 shifts, remove from the cooler and pulsate the marinade using the blender
to blend the mixture into a chunky consistency (approximately 2-3 seconds).
✔✔What is the shelf life of blended bananas? - ✔✔5 days
✔✔What is the recipe for salted caramel? - ✔✔One bag of caramel with 4 teaspoons of
salt. This is mixed in with the shake pump.
✔✔If a cheese burger gets an extra patty how many slices of cheese go on it? - ✔✔2
normal ones but add an additional slice of cheese.
✔✔What day must shake pumps be cleaned? - ✔✔Wednesday, Hump day pump day
✔✔• The milkshake mixture should be between ____ and ____ after blending. -
✔✔24°F (-4.4°C) and 28°F (-2.2°C)