1. carbohydrate main source of quick energy for most organisms
2. lipid long-term energy storage; part of biological membranes; waterproof cov-
erings/barriers
3. protein Enzymes are an example of this macromolecule.
4. nucleic acid store and transmit hereditary/genetic information
5. C,H,O,N,S elements in protein
6. C,H,O elements in carbohydrates and lipids
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, 7. Disaccharide 2 sugar molecules, such as sucrose
8. Monosaccharide 1 sugar molecule, such as glucose
9. carbohydrate monosaccharides
monomers
10. protein monomers amino acids
11. lipid monomers glycerol and 3 fatty acids
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