1. in an establishment that serves alcohol for on premise consumption and
gets less than 50% of it's gross recipients from alcohol sales, a cashier can
be 16.: true
2. in order to remain certified, I have to:: complete a seller training course every
2 years
3. Which of the following might make you suspect that an ID is fake ?: All of
the above
4. what is a good technique to use when trying to determine if a customer is
intoxicated?: All of the above
5. in which situation is it legal for a minor to possess alcohol?: when working
at an establishment as a server/seller
6. Fatigue, medication, drugs, or illness can:: increase the effect alcohol has on
a person
7. all seller/server training schools are owned and operated by the Texas
alcoholic beverage commission.: false
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