1|Page
WSET LEVEL 4 D2 EXAM PRACTICE ACTUAL
PREP QUESTIONS AND WELL REVISED
ANSWERS - LATEST AND COMPLETE UPDATE
WITH VERIFIED SOLUTIONS – ASSURED PASS
Which one of the following can ONLY be distilled from fruit?
1. Rum
2. Tequila
3. Cognac
4. Vodka - ANSWER :Which one of the following can ONLY be distilled
from fruit?
*3. Cognac*
Muscat is often used in sweet wine in_______ and _______.
1. Beaumes de Venise
2. Mosel
3. Sauternes
4. Rutherglen - ANSWER :Muscat is often used in sweet wine in_______ and
_______.
*1. Beaumes de Venise*
*4. Rutherglen*
Yarra Valley and Mornington Peninsula are important regions for_______.
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1. Pinot Noir
2. Shiraz
3. Carmenére
4. Zinfandel - ANSWER :Yarra Valley and Mornington Peninsula are
important regions for_______.
*1. Pinot Noir*
What is the correct sequence of events for most red wine making? - ANSWER
:Red Wine Making
1. Crush
2. Ferment
3. Press
Old Oak Vats
1. Add the flavor of oak to a wine.
2. allow oxygen to dissolve in the wine.
3. Allow the tannin's in red wine to soften. - ANSWER :Old Oak Vats
*2. allow oxygen to dissolve in the wine.*
*3. Allow the tannin's in red wine to soften.*
What wine making technique is most often used to give red wine its color? -
ANSWER :What wine making technique is most often used to give red wine its
color?
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Fermentation in contact with the skins.
Which of the following are commonly used to add complexity to premium quality
dry Chardonnay wines?
1. For Yeast
2. Botryis
3. Less Stirring
4. Barrel Fermentaion - ANSWER :Which of the following are commonly
used to add complexity to premium quality dry Chardonnay wines?
*3. Less Stirring*
*4. Barrel Fermentation*
Which one of the following grape varieties can be used to make premium quality
wines in cool, moderate and hot climates?
1. Chardonnay
2. Pinot Noir
3. Sauvignon Blanc
4. Riesling - ANSWER :Which one of the following grape varieties can be
used to make premium quality wines in cool, moderate and hot climates?
*1. Chardonnay*
Youthful Marlborough Sauvignon Blanc wines have flavors of ___________.
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1. Pineapple and Oak
2. Gooseberry and Passion Fruit
3. Pear and Honey
4. Citrus and Butter - ANSWER :Youthful Marlborough Sauvignon Blanc
wines have flavors of ___________.
*2. Gooseberry and Passion Fruit*
Which of the following regions has a reputation for premium quality Riesling?
1. Burgundy
2. Alsace
3. Rioja
4. Vouvray - ANSWER :Which of the following regions has a reputation for
premium quality Riesling?
*2. Alsace*
Which one of the following statements is true of Pinot Noir?
1. It is only used to make inexpensive, low quality wines.
2. It typically has a lot of color and lots of tannin.
3. Typical flavor include tropical fruit and citrus
4. It is at its best in cool to moderate climates. - ANSWER :Which one of the
following statements is true of Pinot Noir?
WSET LEVEL 4 D2 EXAM PRACTICE ACTUAL
PREP QUESTIONS AND WELL REVISED
ANSWERS - LATEST AND COMPLETE UPDATE
WITH VERIFIED SOLUTIONS – ASSURED PASS
Which one of the following can ONLY be distilled from fruit?
1. Rum
2. Tequila
3. Cognac
4. Vodka - ANSWER :Which one of the following can ONLY be distilled
from fruit?
*3. Cognac*
Muscat is often used in sweet wine in_______ and _______.
1. Beaumes de Venise
2. Mosel
3. Sauternes
4. Rutherglen - ANSWER :Muscat is often used in sweet wine in_______ and
_______.
*1. Beaumes de Venise*
*4. Rutherglen*
Yarra Valley and Mornington Peninsula are important regions for_______.
,2|Page
1. Pinot Noir
2. Shiraz
3. Carmenére
4. Zinfandel - ANSWER :Yarra Valley and Mornington Peninsula are
important regions for_______.
*1. Pinot Noir*
What is the correct sequence of events for most red wine making? - ANSWER
:Red Wine Making
1. Crush
2. Ferment
3. Press
Old Oak Vats
1. Add the flavor of oak to a wine.
2. allow oxygen to dissolve in the wine.
3. Allow the tannin's in red wine to soften. - ANSWER :Old Oak Vats
*2. allow oxygen to dissolve in the wine.*
*3. Allow the tannin's in red wine to soften.*
What wine making technique is most often used to give red wine its color? -
ANSWER :What wine making technique is most often used to give red wine its
color?
,3|Page
Fermentation in contact with the skins.
Which of the following are commonly used to add complexity to premium quality
dry Chardonnay wines?
1. For Yeast
2. Botryis
3. Less Stirring
4. Barrel Fermentaion - ANSWER :Which of the following are commonly
used to add complexity to premium quality dry Chardonnay wines?
*3. Less Stirring*
*4. Barrel Fermentation*
Which one of the following grape varieties can be used to make premium quality
wines in cool, moderate and hot climates?
1. Chardonnay
2. Pinot Noir
3. Sauvignon Blanc
4. Riesling - ANSWER :Which one of the following grape varieties can be
used to make premium quality wines in cool, moderate and hot climates?
*1. Chardonnay*
Youthful Marlborough Sauvignon Blanc wines have flavors of ___________.
, 4|Page
1. Pineapple and Oak
2. Gooseberry and Passion Fruit
3. Pear and Honey
4. Citrus and Butter - ANSWER :Youthful Marlborough Sauvignon Blanc
wines have flavors of ___________.
*2. Gooseberry and Passion Fruit*
Which of the following regions has a reputation for premium quality Riesling?
1. Burgundy
2. Alsace
3. Rioja
4. Vouvray - ANSWER :Which of the following regions has a reputation for
premium quality Riesling?
*2. Alsace*
Which one of the following statements is true of Pinot Noir?
1. It is only used to make inexpensive, low quality wines.
2. It typically has a lot of color and lots of tannin.
3. Typical flavor include tropical fruit and citrus
4. It is at its best in cool to moderate climates. - ANSWER :Which one of the
following statements is true of Pinot Noir?
