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Microbiology for the Healthcare Professional – VanMeter 2nd Edition | Test Bank and Practice Questions

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This document provides a comprehensive test bank with practice questions and answers covering the core topics of microbiology for healthcare professionals. It focuses on key concepts such as microorganisms, infection control, immunity, and disease processes, making it suitable for exam preparation and course revision.

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Microbiology for the Healthcare Professional 2nd Edition VanMeter Test Bank




TEST BANK FOR MICROBIOLOGY
FOR THE HEALTHCARE
PROFESSIONAL 2nd Edition by
VanMeter




LATEST REVISED 2023 WITH COMPLETE QUESTION AND ANSWERS
(Chapter 1-25) [A+ COMPLETE GUIDE]

, Microbiology for the Healthcare Professional 2nd Edition VanMeter Test Bank

Chapter 01: Scope of Microbiology
VanMeter: Microbiology for the Healthcare Professional, 2nd Edition


MULTIPLE CHOICE

1. “Animalcules” were first described by
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
d. John Needham.
ANS: B REF: p. 3


2. In the sixteenth century a father-and-son team, by the name of , produced a
compound microscope consisting of a simple tube with lenses at each end.
a. van Leeuwenhoek
b. Semmelweis
c. Janssen
d. Hooke
ANS: C REF: p. 3


3. Micrographia, a publication illustrating insects, sponges, as well as plant cells, was published
by
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
d. John Needham.
ANS: A REF: p. 3

4. Low-power microscopes designed for observing fairly large objects such as insects or worms
are
a. electron microscopes.
b. dark-field microscopes.
c. fluorescence microscopes.
d. stereomicroscopes.
ANS: D REF: p. 5

5. A microscope that provides a three-dimensional image of a specimen is a
a. dark-field microscope.
b. transmission electron microscope.
c. bright-field microscope.
d. scanning electron microscope.
ANS: D REF: p. 7

6. The tool of choice to observe living microorganisms is the
a. bright-field microscope.
b. phase-contrast microscope.

, Microbiology for the Healthcare Professional 2nd Edition VanMeter Test Bank

c. fluorescence microscope.
d. electron microscope.
ANS: B REF: p. 6

7. Which scientist is most responsible for ending the controversy about spontaneous generation?
a. John Needham
b. Joseph Lister
c. Louis Pasteur
d. Robert Koch
ANS: C REF: p. 8

8. Fossils of prokaryotes go back billion years.
a. 4.0 to 5.0
b. 3.5 to 4.0
c. 2.5 to 3.0
d. 2.2 to 2.7
ANS: B REF: p. 9

9. Molds belong to which of the following groups of eukaryotic organisms?
a. Protozoans
b. Archaea
c. Fungi
d. Algae
ANS: C REF: p. 11

10. The correct descending order of taxonomic categories is
a. species, domain, phylum, kingdom, order, division, class, genus.
b. domain, kingdom, phylum, class, family, order, genus, species.
c. domain, kingdom, phylum, class, order, family, genus, species.
d. kingdom, domain, phylum, order, class, family, genus, species.
ANS: C REF: p. 10

11. Complex communities of microorganisms on surfaces are called
a. colonies.
b. biofilms.
c. biospheres.
d. flora.
ANS: B REF: p. 12

12.12A
. relationship between organisms in which the waste product of one provides nutrients for
another is called
a. mutualism.
b. competition.
c. synergism.
d. commensalism.
ANS: D REF: p. 12

, Microbiology for the Healthcare Professional 2nd Edition VanMeter Test Bank


13. Which of the following sites of the human body does not have a normal flora?
a. Intestine
b. Skin
c. Vagina
d. Blood
ANS: D REF: p. 12

14. Which of the following lack nucleic acids?
a. Archaea
b. Viruses
c. Prions
d. Bacteria
ANS: C REF: p. 11

15. The binominal system of nomenclature was originally developed by
a. Pasteur.
b. Linnaeus.
c. Martini.
d. Jenner.
ANS: B REF: p. 11

16. Which of the following scientists performed the first vaccination against smallpox?
a. Pasteur
b. Jenner
c. Semmelweis
d. Koch
ANS: B REF: p. 9

17. Which of the following diseases is generally caused by contaminated food?
a. Mumps
b. Shigellosis
c. Legionellosis
d. Tuberculosis
ANS: B REF: p. 13

18. Which of the following diseases is transmitted via aerosols?
a. Psittacosis
b. Shigellosis
c. Leptospirosis
d. Giardiasis
ANS: A REF: p. 14

19. Which of the following organisms is used in the production of cheese?
a. Propionibacterium shermanii
b. Acetobacter aceti
c. Giardia

Connected book
 image
Karin C. VanMeter, Robert J. Hubert Microbiology for the Healthcare Professional - E-Book
Publisher: 2013 ISBN: 9780323277020 Edition: Unknown

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