Wsu nutrition Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Wsu nutrition? On this page you'll find 9 study documents about Wsu nutrition.

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WSU nutrition 1020 mod. 1 latest exam with 100% correct answers
  • WSU nutrition 1020 mod. 1 latest exam with 100% correct answers

  • Exam (elaborations) • 4 pages • 2024
  • Calorie is the unit of measure used to describe the energy content of food - correct answer True Polyunsaturated fatty acids contain more than one double bond in their carbon chain - correct answer True The primary function of carbohydrates is to serve as cofactors for enzymes - correct answer False Satur
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WSU nutrition 1020 mod. 1 latest exam with 100% correct answers
  • WSU nutrition 1020 mod. 1 latest exam with 100% correct answers

  • Exam (elaborations) • 4 pages • 2024
  • Calorie is the unit of measure used to describe the energy content of food - correct answer True Polyunsaturated fatty acids contain more than one double bond in their carbon chain - correct answer True The primary function of carbohydrates is to serve as cofactors for enzymes - correct answer False Saturated fatty acids are the most abundant type of fatty acids in canola oil - correct answer False the element nitrogen is a component of fatty acitds - correct answer False ...
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WSU nutrition 1020 module 4 case study andrew
  • WSU nutrition 1020 module 4 case study andrew

  • Exam (elaborations) • 1 pages • 2024
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  • WSU nutrition 1020 module 4 case study andrew 2024/2025already graded A+
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WSU Nutrition 1020 Module 5 Assignment Questions and Correct Solutions
  • WSU Nutrition 1020 Module 5 Assignment Questions and Correct Solutions

  • Exam (elaborations) • 6 pages • 2023
  • cell membranes require Vitamin E bones and teeth require Fluoride nerve cell maintenance require Vitamin B12 gastric secretions require Chloride oxygen transport require Iron good food source for Zinc Oysters good food source for Vitamin D Fortified Milk good food source for Vitamin E Nuts good food source for Calcium Fortified Milk good food source for Beta-Carotene (provitamin A) Cantalope symptom or name for deficiency in Vitamin D (...
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WSU nutrition 1020 mod. 1 latest exam with 100% correct answers
  • WSU nutrition 1020 mod. 1 latest exam with 100% correct answers

  • Exam (elaborations) • 4 pages • 2024
  • Calorie is the unit of measure used to describe the energy content of food - correct answer True Polyunsaturated fatty acids contain more than one double bond in their carbon chain - correct answer True The primary function of carbohydrates is to serve as cofactors for enzymes - correct answer False Saturated fatty acids are the most abundant type of fatty acids in canola oil - correct answer False the element nitrogen is a component of fatty acitds - correct answer False ...
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WSU Anthropology 101 Exam 3 fully solved graded A+ 2023/2024
  • WSU Anthropology 101 Exam 3 fully solved graded A+ 2023/2024

  • Exam (elaborations) • 6 pages • 2024
  • WSU Anthropology 101 Exam 3 What is applied anthropology? - correct answer Applied anthropology refers to the application of the method and theory of anthropology to the analysis and solution of practical problems. What is the role of Anthropology in globalization, and what advantages does Anthropology provide as a perspective for addressing global challenges? - correct answer 1.Holistic perpective Situation in health and nutrition. They tend to work with medical personal/cross bounrdries i...
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WSU Biology 106 Final (Hellman&Carloye) Questions With Correct Solutions
  • WSU Biology 106 Final (Hellman&Carloye) Questions With Correct Solutions

  • Exam (elaborations) • 24 pages • 2024
  • WSU Biology 106 Final (Hellman&Carloye) Independent variable - ANS Value does not depend on another factor Dependent variable - ANS Value depends on another factor Controlled variable - ANS Kept the same throughout the experiment What are the two key tissues that allow plants to transport water or organic nutrients, respectively, over long distances? - ANS Xylem - water and minerals from roots to shoots Phloem - transports sugars from ...
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WSU BIO 106 FINAL EXAM   Questions And Answers
  • WSU BIO 106 FINAL EXAM Questions And Answers

  • Exam (elaborations) • 8 pages • 2024
  • WSU BIO 106 FINAL EXAM Apoplast vs symplast - Apoplastic route water and solutes move along the continuum of cell walls and extracellular spaces 3 main tissues of a plant - dermal, vascular, ground Root developed in response to low o2 - pneumatophores What is not a plant hormone - secretin phototropin/phytochrome - These receive red light and control plant morphology sclerenchyma vs parenchyma cells - Sclerenchyma: dead, provide stability Parenchyma: Living cells, p...
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Bio 140_Chapter 1 Bio 140_Chapter 1
  • Bio 140_Chapter 1

  • Class notes • 6 pages • 2020
  • **Learning Goals** - Basic nutritional definitions - What are the main components of nutritionally dense foods? **Layout of Information** - Nutritional Classifications Essential nutrients Nonessential nutrients Conditionally essential nutrients Micronutrients Macronutrients Organic compounds Inorganic compounds Certified - Types of organic claims - General Overview and Functions of Nutrients - Scientific Method - Types of Studies and Experiments - Components of a research study...
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