logo-home
logo

Uconn nusc 1165 final Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Uconn nusc 1165 final? On this page you'll find 3 study documents about Uconn nusc 1165 final.

All 3 results

Sort by

UCONN NUSC 1165 FINAL

  • UCONN NUSC 1165 FINAL

  • Exam (elaborations) • 12 pages • 2023
  • leading causes of death attributed to nutrition - Answer- 1. Heart Disease 2. Cancer 3. Stroke 4. Diabetes factors influencing food choices - Answer- - availability - culture - social acceptance - personal preference - psychological and emotional - health concerns availability - Answer- - location - socioeconomics - health status culture - Answer- - countries such as Spain consume different meals - cultural holiday celebrations and religious reasons - thanksgiving is a...
    (0)
  • $12.49
  • + learn more
uconn NUSC 1165 FInal with 100% correct answers /graded A+

  • uconn NUSC 1165 FInal with 100% correct answers /graded A+

  • Exam (elaborations) • 12 pages • 2023
  • Available in package deal
    • uconn NUSC 1165 FInal with 100% correct answers /graded A+
    (0)
  • $7.99
  • + learn more
UCONN NUSC 1165 FINAL QUESTIONS AND ANSWERS

  • UCONN NUSC 1165 FINAL QUESTIONS AND ANSWERS

  • Exam (elaborations) • 10 pages • 2023
  • UCONN NUSC 1165 FINAL QUESTIONS AND ANSWERS 1. leading causes of death attributed to nutrition: 1. Heart Disease 2. Cancer 3. Stroke 4. Diabetes 2. factors influencing food choices: - availability - culture - social acceptance - personal preference - psychological and emotional - health concerns 3. availability: - location - socioeconomics - health status 4. culture: - countries such as Spain consume different meals - cultural holiday celebrations and religious reasons - than...
    (0)
  • $12.99
  • + learn more