Colonic microflora Study guides, Class notes & Summaries
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![The Dental Hygienists Guide to Nutritional Care 5th Edition by Cynthia A. Stegeman - Test Bank](/docpics/3331153/64edd8ed71a39_3331153_121_171.jpeg)
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The Dental Hygienists Guide to Nutritional Care 5th Edition by Cynthia A. Stegeman - Test Bank
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Chapter 03: The Alimentary Canal: Digestion and Absorption 
Stegeman: The Dental Hygienist’s Guide to Nutritional Care, 5th Edition 
 
MULTIPLE CHOICE 
 
	1.	Each is a portion of the alimentary canal, except one. Which is the exception? 
a. 
Oral cavity 
b. 
Pharynx 
c. 
Larynx 
d. 
Esophagus 
e. 
Small intestine 
 
 
ANS:	C 
The larynx is not a portion of the alimentary canal. This tubular structure is approximately 30-ft long and comprises all the body parts through which food passes. 
 
DIF...
![NUTRITION SCIENCE AND APPLICATIONS, BINDER READY VERSION 4TH EDITION By SMOLIN - Test Bank](/docpics/3454739/6507cffa24913_3454739_121_171.jpeg)
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NUTRITION SCIENCE AND APPLICATIONS, BINDER READY VERSION 4TH EDITION By SMOLIN - Test Bank
- Exam (elaborations) • 487 pages • 2023
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nutrition science - test banks, 
 
 
	 
 
 
 
 
Package Title: Test Bank 
Course Title: Smolin4e 
Chapter Number: 2 
 
 
Question Type: Multiple Choice 
 
 
1) Recommended Dietary Allowances were first published in which decade? 
 
a) 1920s 
b) 1940s 
c) 1960s 
d) 1980s 
 
Answer: b 
 
Difficulty: Easy 
Learning Objective: LO 2.1 Identify the reasons for population-wide nutritional recommendations. 
Section Reference: Section 2.1 The Development of Nutrition Recommendations 
 
 
2) Which is NOT...
![NUR529 Exam 3 - Set Test Questions And Revised Correct Answers | Already Passed](/docpics/4846888/6603cc3ab1060_4846888_121_171.jpeg)
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NUR529 Exam 3 - Set Test Questions And Revised Correct Answers | Already Passed
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NUR529 Exam 3 - Set Test 
Questions And Revised Correct 
Answers | Already Passed 
What is the gut microflora? - ANSWER : A diverse 
bacterial community in the gut. 
What are the major functions of the gut microflora? - 
ANSWER : Metabolic activities, trophic effects, and 
protection against pathogens. 
Why do the stomach and small intestine contain only a 
few species of bacteria? - ANSWER : Due to acidic and 
propulsive luminal contents. 
What factors influence the colonization of the G...
![NUR 529 Exam 3 Set Test Questions And Revised Correct Answers | Already Passed](/docpics/4846881/6603cc04792b4_4846881_121_171.jpeg)
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NUR 529 Exam 3 Set Test Questions And Revised Correct Answers | Already Passed
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NUR 529 Exam 3 Set Test 
Questions And Revised Correct 
Answers | Already Passed 
1. Gut microflora - ANSWER : Metabolic activities that 
salvage energy and absorbable nutrients, trophic effects on 
intestinal epithelial cells, and protection against invasion by 
pathogenic organisms. 
2. Colonic microflora - ANSWER : Fermentation of 
undigestible dietary residue and endogenous mucus, 
synthesis of vitamin K, and absorption of calcium, 
magnesium, and iron. 
3. Vitamin K - ANSWER : Synth...
![NUR 529 Exam 3 With Correct Answers](/docpics/4254215/65a7dad473ccf_4254215_121_171.jpeg)
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NUR 529 Exam 3 With Correct Answers
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NUR 529 Exam 3 With Correct Answers...
![NUR 529 Exam 3 Questions And Revised Correct Answers](/docpics/5222262/663a71742a901_5222262_121_171.jpeg)
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NUR 529 Exam 3 Questions And Revised Correct Answers
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NUR 529 Exam 3 Questions And Revised Correct Answers 
 
What is the gut microflora? - Answer -A diverse bacterial community in the gut. 
 
What are the major functions of the gut microflora? - Answer -Metabolic activities, trophic effects, and protection against pathogens. 
 
Why do the stomach and small intestine contain only a few species of bacteria? - Answer -Due to acidic and propulsive luminal contents. 
 
What factors influence the colonization of the GI tract? - Answer -Passage through b...
![Precision Nutrition Chapter 10 Exam Questions and Answers](/docpics/4409903/65bde2de7935b_4409903_121_171.jpeg)
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Precision Nutrition Chapter 10 Exam Questions and Answers
- Exam (elaborations) • 2 pages • 2024
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Precision Nutrition Chapter 10 Exam 
Questions and Answers 
Energy Balance -Answer-the relationship between energy intake and energy expenditure 
Joules -Answer-A measure of energy 
Bomb Calorimeter -Answer-an instrument that measures the heat energy released when foods are 
burned, thus providing an estimate of the potential energy of the foods 
Indirect Calorimetry -Answer-A way of measuring metabolic rate based on oxygen consumption. 
Direct Calorimetry -Answer-A more precise measurement tech...
![Test Bank For Dental Hygienists Guide to Nutritional Care 4th Edition By Cynthia A. Stegeman](/docpics/3484831/650de3830d1b5_3484831_121_171.jpeg)
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Test Bank For Dental Hygienists Guide to Nutritional Care 4th Edition By Cynthia A. Stegeman
- Exam (elaborations) • 255 pages • 2023
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Chapter 03: The Alimentary Canal: Digestion and Absorption 
Test Bank 
 
MULTIPLE CHOICE 
 
	1.	Each of the following is a portion of the alimentary canal except one. Which one is the exception? 
a. 
Oral cavity 
b. 
Pharynx 
c. 
Larynx 
d. 
Esophagus 
e. 
Small intestine 
 
 
ANS:	C 
The larynx is not a portion of the alimentary canal. This tubular structure is approximately 30 feet long and comprises all the body parts through which food passes. 
 
REF:	p. 51 
 
	2.	The small intestine is comp...
![Precision Nutrition Chapter 10 Exam Questions and Answers](/docpics/4425169/65c0cc2a2a5ee_4425169_121_171.jpeg)
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Precision Nutrition Chapter 10 Exam Questions and Answers
- Exam (elaborations) • 2 pages • 2024
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Precision Nutrition Chapter 10 Exam 
Questions and Answers 
Energy Balance -Answer-the relationship between energy intake and energy expenditure 
Joules -Answer-A measure of energy 
Bomb Calorimeter -Answer-an instrument that measures the heat energy released when foods are 
burned, thus providing an estimate of the potential energy of the foods 
Indirect Calorimetry -Answer-A way of measuring metabolic rate based on oxygen consumption. 
Direct Calorimetry -Answer-A more precise measurement tech...
![TEST BANK FOR UNDERSTANDING NUTRITION 15TH EDITION ELLIE WHITNEY, SHARON RADY ROLFES | COMPLETE CHAPTER 1-20 92023/2024)](/docpics/3245126/64da0e71d51b1_3245126_121_171.jpeg)
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TEST BANK FOR UNDERSTANDING NUTRITION 15TH EDITION ELLIE WHITNEY, SHARON RADY ROLFES | COMPLETE CHAPTER 1-20 92023/2024)
- Exam (elaborations) • 480 pages • 2023
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The process by which food is broken down into absorbable components is called which of the following? 
a. digestion 
b. absorption 
c. secretion 
d. mastication 
ANS: A REF: p. 65-66, Section 3.1-Digestion 
MSC: Knowledge 
2. What is mastication? 
a. the act of chewing 
b. the act of swallowing 
c. the wave-like contraction of the intestines 
d. the wave-like contraction of the esophagus 
ANS: A REF: p. 66, Section 3.1-Digestion 
MSC: Knowledge 
3. Which of the following parts is the lumen of th...
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