Cdc statistsics Study guides, Class notes & Summaries
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![starbucks servsafe food safety certification](/docpics/3221260/64d3dd996c015_3221260_121_171.jpeg)
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starbucks servsafe food safety certification
- Exam (elaborations) • 15 pages • 2023
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cdc statistsics - Answer- - over 76 million ppl become sick from foodborne illness (1 out of 4 ppl in US) 
- 325,000 ppl are hospitalized 
- over 5,000 ppl die 
- food service industry pays an avg $74,000 for each incidence 
 
High-Risk Customers - Answer- - seniors 
- pregnant women 
- very young children 
- immuno compromised 
 
4 food contaminants 
1. physical 
2. biological 
cal ( ie toxic metals, additives) 
4. cross contamination - Answer- 4 food contaminants 
 
Physical Contaminants - A...
![starbucks servsafe food safety certification Questions & Answers Correctly Answered.](/docpics/4375447/65b94c77994c9_4375447_121_171.jpeg)
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starbucks servsafe food safety certification Questions & Answers Correctly Answered.
- Exam (elaborations) • 20 pages • 2024
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- $7.99
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cdc statistsics - - over 76 million ppl become sick from foodborne illness (1 out of 4 ppl in US) 
- 325,000 ppl are hospitalized 
- over 5,000 ppl die 
- food service industry pays an avg $74,000 for each incidence 
High-Risk Customers - - seniors 
- pregnant women 
- very young children 
- immuno compromised 
4 food contaminants 
1. physical 
2. biological 
cal ( ie toxic metals, additives) 
4. cross contamination - 4 food contaminants 
Physical Contaminants - when objects get into food 
ie- w...
Starbucks Servsafe Food Safety Certification Exam Solved Correctly To Score A+
![STARBUCKS SERVSAFE FOOD SAFETY CERTIFICATION|2023 LATEST UPDATE|GUARANTEED SUCCESS](/docpics/2980300/649c9069cc727_2980300_121_171.jpeg)
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STARBUCKS SERVSAFE FOOD SAFETY CERTIFICATION|2023 LATEST UPDATE|GUARANTEED SUCCESS
- Exam (elaborations) • 24 pages • 2023
-
Available in package deal
-
- $15.99
- + learn more
cdc statistsics 
- over 76 million ppl become sick from foodborne illness (1 out of 4 ppl in US) 
- 325,000 ppl are hospitalized 
- over 5,000 ppl die 
- food service industry pays an avg $74,000 for each incidence 
 
 
 
High-Risk Customers 
- seniors 
- pregnant women 
- very young children 
- immuno compromised 
 
 
 
4 food contaminants 
1. physical 
2. biological 
cal ( ie toxic metals, additives) 
4. cross contamination 
4 food contaminants 
 
 
 
Physical Contaminants 
when objects get in...
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