Biochemistry

Biochemistry notes on nucleic acids and RNA/DNA. Understanding nucleotides, ribonucleotides, tautomerization, structures of nucleotides, varying configurations of DNA, palindromic, overall protein synthesis.

Biochemistry notes on R/S configurations, stereochemistry, chiral centers, polar/nonpolar amino acids, titration, 3 D structures, isomers, change in energy, cis/trans, peptide bonds, levels of protein synthesis, conjugate proteins.

Biochemistry notes on protein synthesis (1st/2nd/3rd order), steric hinderance, alpha helix, amino acid sequences, types of constraints effecting stability of alpha helix, naming helices, beta conformation, fibrous proteins, alpha keratin, 3D molecules, classification of protein structure, protein folding, chaperonins, etc.

Biochemistry basics; notes consist of origin, the cell basics, Gram classification, and organic chemistry review to help you succeed in biochemistry.

Biochemistry notes on types of isomers, cis/trans, Enantiomers, fischer projections, stereospecificity, macromolecules, laws of thermodynamics (closed/open/isolated systems), Gibbs free energy examples (S and H and G and when favored, acid-base equilibria, etc.

Biochemistry notes consisting of free energy (unfavorable vs favorable reactions), thermodynamics, kinetics, examples of finding delta G, Q and K with known values. Review on Oxidation-reduction reactions, standard reduction potential, glycolysis, control rate of reaction, etc.