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The Psychology of Food Marketing and Overeating samenvattingen
Frans Folkvord - ISBN: 9780367223168
- ISBN
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Bekijk alle 9 samenvattingen van The Psychology of Food Marketing and Overeating, geschreven door Frans Folkvord. De samenvattingen van The Psychology of Food Marketing and Overeating op Stuvia zijn geschreven door studenten of docenten, waardoor je de inhoud van het studieboek makkelijker en sneller begrijpt. Door de samenvatting te vinden die perfect bij jouw leerstijl past, wordt studeren een stuk eenvoudiger.
Meest verkochte samenvattingen voor The Psychology of Food Marketing and Overeating
A summary of the course Digital Food Marketing. The notes from the lectures as well as the main information of all articles and the book "The Psychology of Food Marketing and Overeating" are provided in this summary. Examples to clarify the information are included.
- Samenvatting
- • 54 pagina's •
A summary of the course Digital Food Marketing. The notes from the lectures as well as the main information of all articles and the book "The Psychology of Food Marketing and Overeating" are provided in this summary. Examples to clarify the information are included.
Summary of the course Digital Food Marketing in the study year 2020/2021. This summary includes all the lectures given from september till october, summaries of the chapters out of the book written by F. Folkford and summaries of the literature that had to be read. Concludingly, this summary comprises all the material for the exam for this course in October. Good luck!
- Samenvatting
- • 20 pagina's •
Summary of the course Digital Food Marketing in the study year 2020/2021. This summary includes all the lectures given from september till october, summaries of the chapters out of the book written by F. Folkford and summaries of the literature that had to be read. Concludingly, this summary comprises all the material for the exam for this course in October. Good luck!
These two documents provide a summary of the course 'Digital Food Marketing' lectured by Frans Folkvord. It includes both an extensive (+/-34 pages) and smaller (14 pages) summary including all exam material of the course. These summaries have provided me with an individual exam score of 9.2.
- Samenvatting
- • 35 pagina's •
These two documents provide a summary of the course 'Digital Food Marketing' lectured by Frans Folkvord. It includes both an extensive (+/-34 pages) and smaller (14 pages) summary including all exam material of the course. These summaries have provided me with an individual exam score of 9.2.
This summary contains all relevant material for the exam, including the lectures, guest lectures and the mandatory literature of the Master course (Digital) Food Marketing
- Samenvatting
- • 56 pagina's •
This summary contains all relevant material for the exam, including the lectures, guest lectures and the mandatory literature of the Master course (Digital) Food Marketing
This summary covers all 7 chapters from the book 'The Psychology of Food Marketing and (Over)eating'. It contains all the important information.
- Samenvatting
- • 23 pagina's •
This summary covers all 7 chapters from the book 'The Psychology of Food Marketing and (Over)eating'. It contains all the important information.
This is a table giving a clear (and simple) overview of the important theories and models discussed during the lectures and in the reading material of the Digital Food Marketing course.
- Samenvatting
- • 5 pagina's •
This is a table giving a clear (and simple) overview of the important theories and models discussed during the lectures and in the reading material of the Digital Food Marketing course.
Complete samenvatting van alle hoofdstukken en de artikelen

- Chapter 1 t/m 7 'THE PSYCHOLOGY OF FOOD MARKETING AND (OVER)EATING'
- Article Cairns
- Article Powell
- Article Buijzen
- Article Valkenburg
- Article Folkvord
- Article Montgomery
- Study protocol Folkvord
- Samenvatting
- • 23 pagina's •
Complete samenvatting van alle hoofdstukken en de artikelen

- Chapter 1 t/m 7 'THE PSYCHOLOGY OF FOOD MARKETING AND (OVER)EATING'
- Article Cairns
- Article Powell
- Article Buijzen
- Article Valkenburg
- Article Folkvord
- Article Montgomery
- Study protocol Folkvord
This is an really extensive summary of the masters course Digital Food Marketing written in sept/oct 2021. It includes all lectures (during block 1 of the year 2021/2022), guest lectures and reading materials. I also used all other summaries I could find, to make the most extensive one.
- Samenvatting
- • 78 pagina's •
This is an really extensive summary of the masters course Digital Food Marketing written in sept/oct 2021. It includes all lectures (during block 1 of the year 2021/2022), guest lectures and reading materials. I also used all other summaries I could find, to make the most extensive one.
Summary of all relevant/mandatory literature for the course Digital Food Marketing: all articles and chapters of the book The Psychology of Food Marketing and Overeating. Contains articles by Cairns et al. (2013), Powell et al. (2013), Buijzen et al. (2010), Valkenburg and Peter (2013), Folkvord et al. (2016), Montgomery et al. (2011), and Folkvord (2020).
- Samenvatting
- • 33 pagina's •
Summary of all relevant/mandatory literature for the course Digital Food Marketing: all articles and chapters of the book The Psychology of Food Marketing and Overeating. Contains articles by Cairns et al. (2013), Powell et al. (2013), Buijzen et al. (2010), Valkenburg and Peter (2013), Folkvord et al. (2016), Montgomery et al. (2011), and Folkvord (2020).
Heb jij documenten die matchen met dit boek? Verkoop het en verdien geld aan je kennis!
Nieuwste samenvattingen van The Psychology of Food Marketing and Overeating
A summary of the course Digital Food Marketing. The notes from the lectures as well as the main information of all articles and the book "The Psychology of Food Marketing and Overeating" are provided in this summary. Examples to clarify the information are included.
- Samenvatting
- • 54 pagina's •
A summary of the course Digital Food Marketing. The notes from the lectures as well as the main information of all articles and the book "The Psychology of Food Marketing and Overeating" are provided in this summary. Examples to clarify the information are included.
Summary of the course Digital Food Marketing in the study year 2020/2021. This summary includes all the lectures given from september till october, summaries of the chapters out of the book written by F. Folkford and summaries of the literature that had to be read. Concludingly, this summary comprises all the material for the exam for this course in October. Good luck!
- Samenvatting
- • 20 pagina's •
Summary of the course Digital Food Marketing in the study year 2020/2021. This summary includes all the lectures given from september till october, summaries of the chapters out of the book written by F. Folkford and summaries of the literature that had to be read. Concludingly, this summary comprises all the material for the exam for this course in October. Good luck!
These two documents provide a summary of the course 'Digital Food Marketing' lectured by Frans Folkvord. It includes both an extensive (+/-34 pages) and smaller (14 pages) summary including all exam material of the course. These summaries have provided me with an individual exam score of 9.2.
- Samenvatting
- • 35 pagina's •
These two documents provide a summary of the course 'Digital Food Marketing' lectured by Frans Folkvord. It includes both an extensive (+/-34 pages) and smaller (14 pages) summary including all exam material of the course. These summaries have provided me with an individual exam score of 9.2.
This summary contains all relevant material for the exam, including the lectures, guest lectures and the mandatory literature of the Master course (Digital) Food Marketing
- Samenvatting
- • 56 pagina's •
This summary contains all relevant material for the exam, including the lectures, guest lectures and the mandatory literature of the Master course (Digital) Food Marketing
This summary covers all 7 chapters from the book 'The Psychology of Food Marketing and (Over)eating'. It contains all the important information.
- Samenvatting
- • 23 pagina's •
This summary covers all 7 chapters from the book 'The Psychology of Food Marketing and (Over)eating'. It contains all the important information.
This is a table giving a clear (and simple) overview of the important theories and models discussed during the lectures and in the reading material of the Digital Food Marketing course.
- Samenvatting
- • 5 pagina's •
This is a table giving a clear (and simple) overview of the important theories and models discussed during the lectures and in the reading material of the Digital Food Marketing course.
Complete samenvatting van alle hoofdstukken en de artikelen

- Chapter 1 t/m 7 'THE PSYCHOLOGY OF FOOD MARKETING AND (OVER)EATING'
- Article Cairns
- Article Powell
- Article Buijzen
- Article Valkenburg
- Article Folkvord
- Article Montgomery
- Study protocol Folkvord
- Samenvatting
- • 23 pagina's •
Complete samenvatting van alle hoofdstukken en de artikelen

- Chapter 1 t/m 7 'THE PSYCHOLOGY OF FOOD MARKETING AND (OVER)EATING'
- Article Cairns
- Article Powell
- Article Buijzen
- Article Valkenburg
- Article Folkvord
- Article Montgomery
- Study protocol Folkvord
This is an really extensive summary of the masters course Digital Food Marketing written in sept/oct 2021. It includes all lectures (during block 1 of the year 2021/2022), guest lectures and reading materials. I also used all other summaries I could find, to make the most extensive one.
- Samenvatting
- • 78 pagina's •
This is an really extensive summary of the masters course Digital Food Marketing written in sept/oct 2021. It includes all lectures (during block 1 of the year 2021/2022), guest lectures and reading materials. I also used all other summaries I could find, to make the most extensive one.
Summary of all relevant/mandatory literature for the course Digital Food Marketing: all articles and chapters of the book The Psychology of Food Marketing and Overeating. Contains articles by Cairns et al. (2013), Powell et al. (2013), Buijzen et al. (2010), Valkenburg and Peter (2013), Folkvord et al. (2016), Montgomery et al. (2011), and Folkvord (2020).
- Samenvatting
- • 33 pagina's •
Summary of all relevant/mandatory literature for the course Digital Food Marketing: all articles and chapters of the book The Psychology of Food Marketing and Overeating. Contains articles by Cairns et al. (2013), Powell et al. (2013), Buijzen et al. (2010), Valkenburg and Peter (2013), Folkvord et al. (2016), Montgomery et al. (2011), and Folkvord (2020).
Heb jij documenten die matchen met dit boek? Verkoop het en verdien geld aan je kennis!
Waarom studeren met boeksamenvattingen op Stuvia?
Relevantie, efficiëntie en gemak. Dat zijn belangrijke elementen tijdens het studeren of het voorbereiden voor een vak, examen of tentamen. Studeren met behulp van samenvattingen, die gekoppeld zijn aan het ISBN-nummer van jouw (studie)boek, is relevanter dan ooit. Jouw medestudenten of (bijles)docenten delen hun kennis om jou te helpen in de voorbereiding op jouw examens. Zoek het ISBN-nummer van je studieboek en je weet zeker dat je de juiste samenvatting koopt. Zo kom je niet voor verrassingen te staan tijdens je tentamens.
Alle samenvattingen op Stuvia zijn geschreven door studenten die het examen al hebben gemaakt, docenten die de stof doceren of professionele uitgevers. Hierdoor kun jij er op vertrouwen dat je de lesstof makkelijker begrijpt én dat de samenvatting alle elementen bevat die worden getoetst in het examen. Zoek het boek dat je moet bestuderen op via het ISBN-nummer en kies de beste samenvatting van het studieboek.