Fifo Guides d'étude, Notes de cours & Résumés
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Publix Manager Test with 100% Correct Answers
- Examen • 9 pages • 2024
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5 steps to customer service - correct answer 1. welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
 
Dynamic Selling - correct answer Greet 
Discover 
Recommend 
Close 
 
Day of Production - correct answer the day produced, recieved, or somehow affected (such as frozen) 
 
Fifo - correct answer first in, first out 
 
Tare weight - correct answer weight of the container a product is packaged in 
 
what is envirox TB, its uses, and locati...
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PGA PGM Level 3 - Food and Beverage Exam Guide 2024 Top Graded
- Examen • 4 pages • 2024
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2 facilities use the same product from the same purveyor, but use it for different menouitems - This is an example of differentiated product 
 
2 major reasons restaurants fail? - Lack of management skills and good accounting 
 
Best way to retain staff - Training 
 
Dram shop laws state that you are responsible for people you serve? - True 
 
Food and Beverage payroll is determined by? - Facilities operational goals 
 
Formal dining requires? - Highest Staff Levels 
 
The goal of F&B control? -...
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AAA Food manager certification test questions and answers
- Examen • 14 pages • 2023
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A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? 
Hepatitus A 
 
 
Under ideal conditions bacteria can multiply every? 
20 minutes 
 
 
What is the range of temperature for the danger zone? 
41 - 135 Degrees 
 
 
Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? 
Listeria 
 
 
which parasite is associated with foodborne illnesses caused by undercooked pork? 
Trichinella 
 
 
Whi...
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ACCT 212 Week 5 Homework – Practice | Highly RATED PAPER | 100% Correct answers
- Examen • 22 pages • 2022
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ACCT 212 Week 5 Homework – Practice: 1. Question: a. Using FIFO, calculate ending inventory, cost of goods sold, sales revenue, and gross profit. 2. Question: b. Using LIFO, calculate ending inventory, cost of goods sold, sales revenue, and gross profit. 3. Question: c. Using weighted-average cost, calculate ending inventory, cost of goods sold, sales revenue, and gross profit. (Round “Average Cost per unit” to 2 decimal places and all other answers to the nearest whole number.) 4. Questio...
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IHOP SOP Test 2023/2024 Questions and Answers
- Examen • 7 pages • 2023
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In what order should food be stored/put away? - ANSWER-1) Refrigerated 
2) Frozen 
3) Dry 
 
What does FIFO stand for? - ANSWER-First In First Out 
 
Dry goods should be stored within what temperature range? - ANSWER-50゚-70゚ 
 
Upon delivery, frozen foods must be: - ANSWER-Solid to the touch 
 
Cardboard boxes should always be: - ANSWER-Broken down before being thrown in the dumpster 
 
How often should the inside of trash containers be washed? - ANSWER-Everyday 
 
When is it acceptable to k...
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Samenvatting Management Accounting
- Resume • 60 pages • 2024
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Lector: Charlotte Daenens. Resultaat 18/20. 
 
•	Hoofstuk 1: De techniek van kostprijscalculatie 
•	Hoofdstuk 2: Specifieke waarderingsproblemen 
•	Hoofdstuk 3: ABC uitz. 6 en 7 
•	Hoofdstuk 5: De kostenplaatsenmethode 
•	Hoofdstuk 6: Kostprijscalculatie en resultaatbepaling bij massaproductie 
Uitz. P. 114 paragraaf ‘Echter, in een Angelsaksische… ‘product costs’ genoemd. 
•	Hoofdstuk 7: Ordercalculatie uitz. 2de methode na tabel 7.10 
•	Hoofdstuk 8: Gemeenschappelijk...
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MAC3701 Assignment 1 (ANSWERS) 2023 - DISTINCTION GUARANTEED
- Examen • 40 pages • 2024
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Well-structured MAC3701 Assignment 1 (ANSWERS) 2023 - DISTINCTION GUARANTEED . (DETAILED ANSWERS - DISTINCTION GUARANTEED!). .... Question 
1 
Complete 
Marked out of 1.00 
QUIZ 
Tshintsha (Pty) Ltd is a manufacturer of three types of inverters namely grid-tied, off-grid and hybrid inverters. Tshintsha uses an absorptioncosting system. The following information is available for the fi nancial year ended 29 February 2024: 
Product 
Grid-tied 
Off-grid 
Hybrid 
Budgeted number of inverters produc...
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Managerial Accounting (MAC) (CAB6) Chapter Summaries - Horngren's Financial
- Resume • 54 pages • 2024
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Provides in-depth summary of Managerial Chapters which include Chapter 16 (Introduction, direct & indirect costs, prime & conversion costs, Cost of Goods Sold, Unit Product Cost), Chapter 22 Budgets (strategic v operational, flexible budget, master budget, sales budget, production budget, direct materials budget, direct labour budget, cost of goods sold budget, manufacturing overhead budget, selling and administrative expense budget, cash budget), Chapter 18 Process Costing (job order v process ...
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Samenvatting Management Accounting 1 & 2
- Notes de cours • 47 pages • 2023
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Deze samenvatting omvat alle aantekeningen uit de college reeks van Management Accounting 1 & 2, inclusief alle relevante formules voor het tentamen.
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Food Manager Exam Questions & Answers, A+ Guide
- Examen • 7 pages • 2023
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Food Manager Exam Questions & Answers, A+ GuideNo, homemade foods may not be sold or used in a public food service 
establishment - Can homemade salad dressing be sold in public food service 
establishment? 
Food is delivered within an acceptable temperature range - During a delivery of 
frozen products the manager on duty should check the? 
Upon receipt and before use - When should canned and vacuum-sealed products be 
thoroughly inspected? 
Using stock rotation so products are used in the orde...
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