NTRI 2000 (002)
Auburn University
Aquí están los mejores recursos para pasar NTRI 2000 (002). Encuentra NTRI 2000 (002) guías de estudio, notas, tareas, y mucho más.
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Notas de lectura
Nutrition Chapter 1 Notes- Food Choices and Human Health
Detailed notes from an NTRI 2000 lecture on human health and food choices. Includes definitions, detailed information, and examples. 
- Malnutrition 
- Deficiencies 
- Fitness 
- Lifestyle choices 
- Supplements 
- Science of Nutrition 
- How food works in the body
Notas de lectura
Chapter 10 Nutrition 2000 Notes- Performance Nutrition
PopularDetailed notes from an NTRI 2000 lecture on performance nutrition. Includes definitions, detailed information, and examples.
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NTRI2000 Chapters 1-6 Notes
Detailed notes on chapters 1-6 for NTRI2000 Nutrition and Health. Notes are a combination of lecture presentations and textbook material.
Notas de lectura
NTRI2000 Chapter 6 Notes
Describes the importance of proteins and amino acids and their roles in the body. Outlines why each is necessary and what happens if someone has an excess or deficiency. Names all the essential and nonessential amino acids, variety of proteins, and types of diets.
Notas de lectura
NTRI2000 Chapter 5 Notes
Describes lipids and fats present in the body and every component of each. Includes, triglycerides, phospholipids, steroids, fatty acids, and sterols.
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NTRI2000 Chapter 4 Notes
Describes the various components of carbohydrates, sugars,, starches, glycogens, and fibers. Details the importance of high fiber foods, whole grains, and digestion. Defines the Glycemic Index of Food and gives many examples of low, medium, and high foods.
Notas de lectura
NTRI2000 Chapter 3 Notes
These notes outline the various bodily systems and circulations that allow us to function everyday. Additionally, the hormone, digestive, and nervous systems are described and detailed. Explains how nutrients are transported and stored in the body.
Notas de lectura
NUTRI2000 Chapter 2 Notes
Describes in depth of necessary nutrient recommendations, dietary guidances, and daily values on labels. Discusses the nutrient content in vegetables, fats, and grains and how to understand terms on nutrient labels. Also describes the phytochemical in various foods and terms.
Notas de lectura
NTRI2000 Chapter 1 Notes
Notes outlining chapter 1 of an introduction to nutrition college course. Discusses importance of food, energy, lifestyle choices, nutrients, and supplements. Includes the challenge of choosing foods and the reason why people choose certain foods with various drive factors. Also, different types of studies and behaviors to understand our choices around food.
Resumen
Extra Credit for NTRI 1020 End of the Year Extra Credit
Nutrition Dept. Auburn University End of the year Extra credit answer
Notas de lectura
Nutrition Exam 3 Lecture Notes Chapter 8
Nutrition Department-- Auburn University 
Nutrition notes 
Lecture -- in class notes
Notas de lectura
Nutrition Exam 3 Q&A
NTRI EXAM 3 AUBURN TEST BANK 
NUTRITION DEPT. AUBURN UNIVERSITY
Examen
NTRI EXAM 4 AUBURN TEST BANK
NTRI EXAM 4 AUBURN TEST BANK 
NUTRITION DEPT. AUBURN UNIVERSITY
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Exam 4 bundle for nutrition 2000
Includes all notes for material on exam 4 in NTRI 2000
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Exam 3 bundle for nutrition 2000
Includes all notes from material on exam 3 in NTRI 2000
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Exam 2 bundle for nutrition 2000
Includes all notes from all material included on exam 2 in NTRI 2000
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Exam 1 bundle for nutrition 2000
Notes for all chapters included on exam 1 in NTRI 2000.
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Nutrition 2000 Notes
Full semesters worth of notes from NTRI 2000. 14 sets of notes; one per chapter covered.
Notas de lectura
Chapter 14 Nutrition 2000 Notes- Child, Teen, and Older Adults
Detailed notes from an NTRI 2000 lecture on the nutrition of children, teens, and older adults. Includes definitions, detailed information, and examples.
Notas de lectura
Chapter 13 Nutrition 2000 Notes- Life Cycle Nutrition
Detailed notes from an NTRI 2000 lecture on life cycle nutrition. Includes definitions, detailed information, and examples.
Notas de lectura
Chapter 12 Nutrition 2000 Notes- Food Safety and Technology
Detailed notes from an NTRI 2000 lecture on food safety and technology. Includes definitions, detailed information, and examples.
Notas de lectura
Chapter 11 Nutrition 2000 Notes- Chronic Diseases
Detailed notes from an NTRI 2000 lecture on chronic diseases. Includes definitions, detailed information, and examples.