Guías de estudio, Notas de estudios & Resúmenes

Adolescents are particularly vulnerable to pregnancy-induced: Hypertension Premature Delivery A and B Asthma A and B Pregnancy-induced hypertension can cause cardiovascular and kidney problems later. Premature delivery is a leading cause of death among newborns. Inadequate nutrition of the mother is related to both mental and physical birth defects. No similar synthetic standards are available as of yet for the nutritional evaluation techniques. Rather, it is necessary to coordinate...

Biotin deficiency was once called _______________. a. egg white injury b. scurvy c. pernicious anemia d. microcytic hypochromic anemia Answer: a. egg white injury Folate is needed for which of the following types of reactions in the body? a. carboxylation reactions b. decarboxylation reactions c. reduction-oxidation (redox) reactions d. single-carbon transfer reactions Answer: d. single-carbon transfer reactions Which of these vitamins contains cobalt? a. folate b. vitamin ...

Binge eating is associated with all the following except: a. Waiting until extremely hungry and then eating large amounts of food. b. Eating alone. c. Eating more rapidly than normal. d. Eating until uncomfortably full. a. Waiting until extremely hungry and then eating large amounts of food. Which is the recommended amount of iron necessary when a girl begins menses? a. 15 mg. b. 27 mg. c. 18 mg. d. 8-10 mg. a. 15 mg. Adolescents in general need 8-10 mg. but 15 when girls begin m...

Daily intake requirements increase during pregnancy for all of the following nutrients except: Choose one Vitamin B5 Vitamin B12 Choline Biotin - - Biotin Studyforxyz FUNDAMENTALS PRINCIPLES OF NUTRITION Daily intake requirements increase during pregnancy for all of the following nutrients except: Choose one iron Vitamin D Vitamin A Copper - - Vitamin D Studyforxyz FUNDAMENTALS PRINCIPLES OF NUTRITION Breastfeeding is recommended for infants because it contains a number of k...

SCOFF questionnaire Basic yet reliable set of five questions that help assess whether an eating disorder exists. Do you make yourself Sick because you feel uncomfortably full? Do you worry that you have lost Control over how much you eat? Have you recently lost more than One stone (14 lbs) in a 3-month period? Do you believe yourself to be Fat when others say you are too thin? Would you say that Food dominates your life? Scientific Method The process of formulating explanations about t...

Another option for DTRs that work in school lunch and child care programs is to become certified as a.... school nutrition specialist (SNS) A dietetic technician registered (DTR) works as a member of the foodservice management and healthcare team, independently or in consultation with a registered dietitian. States that require certification limit the use of _________ ; individuals without certification can _______ occupational titles to people who meet certain requirements, still practice...

Macronutrients -large amounts -Carbs, Protein, Fat -Broken down into: monosaccharides, amino acids, & fatty acids Carbohydrate -4 cals/g -source of immediate energy -only energy source for brain/blood cells carb structure is built from... monosaccharides + water 3 monosaccharides (simplest unit of sugar) in nature: glucose, fructose, galactose disaccharides (2 sugar units): sucrose, lactose, maltose sorbitol used in many diet products, from glucose, absorbed slower than sugar ...

a field of knowledge composed of organized facts; an active, changing, and growing body of knowledgenutrition employment of dietitians and nutritionists is projected to grow ______ from (faster than the average for all occupations)14% employment of health educators and community health workers is projected to grow _______ from 13% only ______ % of US medical schools offer med students the recommended 25 hours of nutrition education29% what is the recommended hours of nutrition educa...

What is dysgeusia? A distortion of the sense of taste. Dysgeusia may result from a dietary deficiency of the nutrient _____. Zinc Pantothenic acid of a component of _____. Coenzyme A Coenzyme A has a role in what two processes? (1) the synthesis and oxidation of fatty acids, and (2) the oxidation of pyruvate in the citric acid cycle Selenium deficiency has been implicated in the development of _____. Subclinical hypothyroidism The dietary fatty acid considered to be essential in the diet of...

How are an individual's energy requirements determined? The dietary energy required by an individual is determined by the individual's energy expenditure. There are several components of daily energy expenditure. Total Energy Expenditure = Resting Energy Expenditure + Thermal Effect of Activity Resting Energy Expenditure = Basal Energy Expenditure + Thermal Effect of Food + Energy Requirements of Growth Define resting energy expenditure (REE), also called basal metabolic rate (BMR)...