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TEST BANK for Nutritional Foundations and Clinical Applications: A Nursing Approach 8th Edition (Michele Grodner , Sylvia Escott,)||LATEST EDITION 2025

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TEST BANK for Nutritional Foundations and Clinical Applications: A Nursing Approach 8th Edition (Michele Grodner , Sylvia Escott,)||LATEST EDITION 2025

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, Nutritional Foundations And Clinical Applications 8TH Edition



Chapter 1. Wellness Nutrition

MULTIPLE CHOICE

1. Examples Of Informal Education Include

A.Attending A Workshop On Coronary Artery Disease Sponsored By The American
Heart Association.
B.Watching A Television ShoW About Diabetes.
C.Learning About Food Safety Techniques In A High School Economics Course.
D.Joining A Support Group To Help Overcome An Eating Disorder.

ACCULATE ANS:B

Watching A Television ShoW About Diabetes Is An Example Of Informal Education Because It Is
An Experience That Occurs Through A Daily Activity. Attending A Workshop Or Joining A Support
Group Would Be Considered Nonformal Education; A High School Course Would Be Considered
Formal Education.

DIF:Cognitive Level: Applyingrefage 6

TOP: NURSING Process: Implementation MSC: Client Needs: Health Promotion And Maintenance

2. A College Student Exercises Regularly And Generally Eats A Healthy Variety Of Foods, Is
Taking A Course In General Nutrition, Buys Locally Produced Food Whenever Possible, Is An
Active Member Of An On-Campus Faith-Based Organization, And Keeps A Journal To Help
Process Her Emotions. What Else Could Be Important For Her To Include In Her Life In Order
To Develop Her Overall Wellness?

a. GroWing Some Of Her OWn Food
b. Keeping A Food Record To Help Evaluate What She Eats
c. Eating Meals With Friends Throughout The Week
d. Meeting With A Registered Dietitian To RevieW Her Food Choices

,ACCULATE ANS:C

Wellness Enhances A Persons Level Of Health Through Development Of Each Of The Six
Dimensions Of Health: Physical Health, Intellectual Health, Emotional Health, Social Health,
Spiritual Health, And Environmental Health. Exercise And Eating A Health Variety Of Foods
Help Develop Physical Health; Taking A Course In General Nutrition Helps Develop
Intellectual Health; Buying Locally Produced Food Helps Develop Environmental Health; Being
Part Of A Faith-Based Organization Helps Develop Spiritual Health; And Keeping A Journal
Helps Develop Emotional Health. The Missing Dimension In This Example Is Development Of
Social Health; Eating Meals With Friends Throughout The Week Would Add This Dimension.
GroWing Her OWn Food Would Be Another Example Of Environmental Health; Keeping A
Food Record Would Be Another Contributor To Physical Health; And Meeting With A
Registered Dietitian May Contribute To Physical, Intellectual, And Emotional Health.

DIF:Cognitive Level: Analyzingrefages 1-3

TOP: NURSING Process: Assessment MSC: Client Needs: Health Promotion And Maintenance

3. For A Client Who Is Missing Meals Because Of Poor Planning Or Is Too Busy To Eat,
Emotional Health Can Be Affected By , Which Can Cause Confusion Or Anxiety.

A.LoW Blood Sugar
Levels B.High Blood
Sugar Levels C.High
Blood Pressure
D.Extremely LoW Blood Pressure

ACCULATE ANS:D

Poor Eating Habits Affect Emotional Health. Missing Meals May Cause Blood Sugar Levels To
Decrease, Which Can Cause Anxiety Or Confusion Or Make It Difficult To Control Emotions.
Late Night Binges On Snack Food Are Likely To Result In Excessive Energy Intake But Would
Have A Less Direct Effect On Emotional Health. Eating Small Meals Throughout The Day Is
Likely To Maintain More Constant Blood Sugar Levels, Which Would Actually Have A Positive
Effect On Emotional Health. Excessive Caffeine Consumption May Contribute To Anxiety, But
2 Cups Of Caffeinated Coffee Is Not Considered Excessive.

DIF:Cognitive Level: Analyzingrefage 2

, TOP: NURSING Process: Assessment MSC: Client Needs: Psychosocial Integrity

4. The Best Example Of The Type Of Concern That Is Likely To Be Addressed By The U.S.
Department Of Health And Human Services When Target Goals For Healthy People 2030 Are
Updated Is

A.Preference For Vegetarian Eating Patterns Among White
Women. B.LoW Intake Of Fruits And Vegetables By African
American Children. C.Widespread Use Of Bottled Water In Higher
Socioeconomic Groups. D.Common Use Of Protein And Vitamin
Supplements In Athletes.

ACCULATE ANS:B

Healthy People Is Used To Set Targets For Health Promotion To Improve The Health Of All
Individuals. It Addresses Environmental And Social Issues That Affect Health Outcomes. LoW
Intake Of Fruits And Vegetables By African American Children Is Likely To Have An Adverse
Effect On Their Health And So May Be Addressed When Target Goals Are Set. Vegetarian
Eating Patterns, Use Of Bottled Water, And Use Of Protein And Vitamin Supplements Do Not
Necessarily Have An Adverse Effect On Nutritional Health And So Are Less Likely To Be
Addressed.

DIF: Cognitive Level: Applying REF: Pages 4-6 TOP: NURSING Process: Planning

MSC: Client Needs: Health Promotion And Maintenance

5. An Example Of Community Support For Health Promotion Is

A.Teaching A Young Mother Skills In Safe Food Preparation.
B.Watching A Television Documentary About Industry Errors In Food Processing.
C.Labeling Fresh Poultry Packages With Information About Proper Food Storage.
D.Being AWare That Salmonella Can Be Transmitted Because Of Inadequate Food

Preparation. ACCULATE ANS:C

Food Labeling Information Is An Example Of Community Support Because It Is A Regulatory
Measure That Supports NeW Health-Promoting Behaviors Within A Social Context. Teaching,
Watching Television And AWareness May Increase KnoWledge, But They Do Not Alter The
Social Context By Regulation Or Environmental Change.

DIF:Cognitive Level: Applyingrefage 4

Connected book
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Michele Grodner, Suzanne Dorner, Sylvia Escott-Stump Nutritional Foundations and Clinical Applications
Publisher: 2021 ISBN: 9780323811927 Edition: Unknown

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