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Antisocial behaviour & Nutritional Deficiencies (A psychology report)
- Module
- Food & Behaviour
- Institution
- University Of The Highlands And Islands (UHI)
The present report aims to summarize and evaluate empirical findings on dietary inadequacies, deficiencies in iron & Omega 3 FAs in particular, as potential risk factors for the development of antisocial behaviour. Assignment type: Report, Level 10, Referencing style: APA, Grade awarded: A
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