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Summary Human and Animal Biology II
  • Summary Human and Animal Biology II

  • Samenvatting • 78 pagina's • 2024
  • Ook in voordeelbundel
  • This is a summary of the lectures from the course Human and Animal Biology 2 (now called Human and Animal Physiology), and a summary of the books "Integrated principles of zoology" 17th edition from Hickman et al., and "Principles of human physiology" 6th edition from Stanfield.
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Nutrition and the ageing body
  • Nutrition and the ageing body

  • College aantekeningen • 131 pagina's • 2023
  • Summary of all lectures of Nutrition and the ageing body
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Summary for Food Ingredient Functionality (FCH30306) (exam grade: 8.0)
  • Summary for Food Ingredient Functionality (FCH30306) (exam grade: 8.0)

  • Samenvatting • 46 pagina's • 2025
  • Extensive summary comprehending lecture theory and knowledge clips on the functionality of proteins and carbohydrates. Proteins Protein properties: surface charge density, surface hydrophobicity, hydrophilicity. Protein interactions: electrostatic interactions, pH effects, salt concentration. Measurements: Zeta potential, surface potential. Food examples: Casein, whey. Protein Solubility and Aggregation Factors influencing aggregation: pH, protein concentration, enzymatic hydrolysis, h...
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Summary Management and Marketing Summary Management and Marketing
  • Summary Management and Marketing

  • Samenvatting • 95 pagina's • 2025
  • This is a summary of two books from the course Management and Marketing at WUR: - Philip Kotler, Kevin Lane Keller & Alexander Chernev (2022). Marketing management. Global edition, 16th ed. Pearson. - Robbins, S.P., Coulter, M. & DeCenzo, D.A. (2017) Fundamentals of Management (11th Global Edition). London: Pearson. It is integrated with the lecture notes. The summary is divided in a management section and a marketing section.
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Samenvatting Nutrition Research Methodologies (HNH24306) Samenvatting Nutrition Research Methodologies (HNH24306)
  • Samenvatting Nutrition Research Methodologies (HNH24306)

  • Samenvatting • 66 pagina's • 2024
  • Samenvatting Nutrition Research Methodologies (HNH24306)
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Summary Introduction to Business Economics, Management and Marketing
  • Summary Introduction to Business Economics, Management and Marketing

  • College aantekeningen • 40 pagina's • 2025
  • This document includes notes from the lectures, slides and recommended material, and also worked out exercises and examples of exam questions.
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Summary Food Quality Management Summary Food Quality Management
  • Summary Food Quality Management

  • Samenvatting • 65 pagina's • 2025
  • This document includes a summary of the linked book, integrated with the material explained during lectures and case studies
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Pharmaceutical Biotechnology - lectures
  • Pharmaceutical Biotechnology - lectures

  • College aantekeningen • 50 pagina's • 2024
  • Upstream processing (USP) Downstream processing (DSP) Quality by design
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Samenvatting Social Psychology -  Sociale Psychologie MCB10806 Samenvatting Social Psychology -  Sociale Psychologie MCB10806
  • Samenvatting Social Psychology - Sociale Psychologie MCB10806

  • Samenvatting • 32 pagina's • 2025
  • Samenvatting Social Psychology - Sociale Psychologie MCB10806
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ADP20306 Immunology & Thermoregulation Summary
  • ADP20306 Immunology & Thermoregulation Summary

  • Samenvatting • 185 pagina's • 2024
  • This is a English summary of both parts of the course ADP-20306: Immunology and Thermoregulation, given in period 2 at the WUR. This is a thorough summary, including all lecture notes, practicals and reader summary and questions. Also the imporant parts used in practice exams of immunology are highlighted and tips are given on how to study. The summary is based on the content in December 2023. The book is not implemented in the summary, but in my opinion not needed to pass the course. Don't he...
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