NR 222- WEEK 2: HEALTH PROMOTION STRATEGIES
AND INTERVENTIONS EXAMS WITH CORRECT
ANSWERSA
1. What is the meaning of the term food desert? - ANSWER-An area or a community
with limited access to retailers that carry affordable and nutritious foods
1. Which statement is true regarding healthcare value in the United States (U.S.) in
2020? - ANSWER-Despite high Spending, the U.S has poor healthcare outcomes
1. A 16-year-old student tells the healthcare professional that they smoke e-cigarettes
daily. Which is the best action by the professional? - ANSWER-· Educate that tobacco
use in adolescents can have lifelong health effects
2. A major goal of Healthy People 2030 is to increase the number of people with medical
insurance. What is the target goal for this objective? - ANSWER-· Increase the number
of persons under 65 with medical insurance from 89% to 92%
3. Complete this sentence:
4. Healthcare costs in the United States........ - ANSWER-Healthcare costs in the United
States are increasing annually. This is in opposition to similar peer countries.
5. Despite increased spending, in comparison to peer countries, the U.S has: - ANSWER--
more chronic disease burden
6. -higher obesity rates
, 7. -fewer healthcare provider visits
8. -higher hospitalization rates from preventable causes
9. -higher rates of avoidable deaths
10. Effects of Nicotine on the Body - ANSWER--Increased cancer risk in the oral cavity,
larynx, and throat
11. -Dependence by increased dopamine release, stroke risk increased
12. -Increased respiratory rate, lung cancer, chronic respiratory diseases
13. -Increased heart rate, higher blood pressure, atherosclerosis, myocardial infarction
14. -Diabetes, pancreatic cancer
15. -Increased gastric juice production and intestinal activity lead to faster metabolism,
weight loss
16. -Impotence, erection problems, infertility, pregnancy complications
17. -Favors wrinkling, and increased sensitivity to cold
18. Food Assistant Programs and their eligibility requirements (6) - ANSWER---Special
Supplemental Nutrition Program for Women, Infants, and Children (WIC):
19. available to low-income women who are pregnant, postpartum, and breastfeeding as
well as their infants and children up to age 5 years.
20. Must be pregnant, postpartum, and/or breastfeeding.
21. --Emergency Food Assistant Program (TEFAP):
22. Recieve food based on the unemployment rate and the number of households living
below the poverty level.
23. --The National School Lunch Program (NSLP):
24. provides nutritionally balanced, low-cost, or free lunches to eligible students each
school day. Must be a homeless, migrant, or foster child.
AND INTERVENTIONS EXAMS WITH CORRECT
ANSWERSA
1. What is the meaning of the term food desert? - ANSWER-An area or a community
with limited access to retailers that carry affordable and nutritious foods
1. Which statement is true regarding healthcare value in the United States (U.S.) in
2020? - ANSWER-Despite high Spending, the U.S has poor healthcare outcomes
1. A 16-year-old student tells the healthcare professional that they smoke e-cigarettes
daily. Which is the best action by the professional? - ANSWER-· Educate that tobacco
use in adolescents can have lifelong health effects
2. A major goal of Healthy People 2030 is to increase the number of people with medical
insurance. What is the target goal for this objective? - ANSWER-· Increase the number
of persons under 65 with medical insurance from 89% to 92%
3. Complete this sentence:
4. Healthcare costs in the United States........ - ANSWER-Healthcare costs in the United
States are increasing annually. This is in opposition to similar peer countries.
5. Despite increased spending, in comparison to peer countries, the U.S has: - ANSWER--
more chronic disease burden
6. -higher obesity rates
, 7. -fewer healthcare provider visits
8. -higher hospitalization rates from preventable causes
9. -higher rates of avoidable deaths
10. Effects of Nicotine on the Body - ANSWER--Increased cancer risk in the oral cavity,
larynx, and throat
11. -Dependence by increased dopamine release, stroke risk increased
12. -Increased respiratory rate, lung cancer, chronic respiratory diseases
13. -Increased heart rate, higher blood pressure, atherosclerosis, myocardial infarction
14. -Diabetes, pancreatic cancer
15. -Increased gastric juice production and intestinal activity lead to faster metabolism,
weight loss
16. -Impotence, erection problems, infertility, pregnancy complications
17. -Favors wrinkling, and increased sensitivity to cold
18. Food Assistant Programs and their eligibility requirements (6) - ANSWER---Special
Supplemental Nutrition Program for Women, Infants, and Children (WIC):
19. available to low-income women who are pregnant, postpartum, and breastfeeding as
well as their infants and children up to age 5 years.
20. Must be pregnant, postpartum, and/or breastfeeding.
21. --Emergency Food Assistant Program (TEFAP):
22. Recieve food based on the unemployment rate and the number of households living
below the poverty level.
23. --The National School Lunch Program (NSLP):
24. provides nutritionally balanced, low-cost, or free lunches to eligible students each
school day. Must be a homeless, migrant, or foster child.
