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OpenStax MicrobiologyTest Bank
Chapter 1 : An Invisible World
Chapter 2 : HowWe See the Invisible World
Chapter 3 : The Cell
Chapter 4 : Prokaryotic Diversity
Chapter 5 : The Eukaryotes of Microbiology
Chapter 6 : Acellular Pathogens
Chapter 7 : MicrobialBiochemistry
Chapter 8 : Microbial Metabolism
Chapter 9 : Microbial Growth
Chapter 10 : Biochemistry of the Genome
Chapter 11 : Mechanismsof MicrobialGenetics
Chapter 12 : Modern Applicationsof MicrobialGenetics
Chapter 13 : Control of Microbial Growth
Chapter 14 : AntimicrobialDrugs
Chapter 15 : Microbial Mechanisms of Pathogenicity
Chapter 16 : Disease and Epidemiology
Chapter 17 : Innate Nonspecific Host Defenses
Chapter 18 : Adaptive Specific Host Defenses
Chapter 19 : Diseases of the Immune System
Chapter 20 : Laboratory Analysis of the Immune Response
Chapter 21 : Skin and Eye Infections
Chapter 22 : Respiratory System Infections
Chapter 23 : UrogenitalSystem Infections
Chapter 24 : Digestive System Infections
Chapter 25 : Circulatory and Lymphatic System Infections
Chapter 26 : Nervous System Infections
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Chapter 1: An Invisible World
ANS=Correctanswerv
Multiple Choice
1. Which of the following is true of the microbial world? A. All microbes are harmful.
v v
B.Humans could survive without microbes.
v
C.Many microbes are helpful.ANSD. Most microbes are
v v
pathogenic.
Difficulty: Easy v
ASM Standard: 23, 24 v
2. Which of the following is when humans first suspected the existence of microbes?
v v
A. during the Industrial Revolution
B. in prehistoric timesANS
C. in the last century
D. within the last 500 years
Difficulty: Easy v
ASMStandard:23 v
3. Which individual firstobserved unicellular organisms, which he called v
“animalcules,” using a microscope he developed?
A. Robert Koch
B. Louis Pasteur
C. Thucydides
D. Antonie van LeeuwenhoekANS
Difficulty: Easy v
ASMStandard:6 v
4. To reduce the risk of open flame fromBunsen burners, microbiologists are
v v
increasingly using which of the following devices for easy, rapid benchtop
v v
sterilization of small pieces of equipment?
v v
A. autoclaves
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B. ethylene oxide
C. incubators
D. microincineratorsANS
Difficulty: Easy
v
ASMStandard:36 v
5. The Swedish botanist known for having developed animportant biological
v
classification system is which of the following people?
v
A. Ernst Haeckel
B. Carolus LinnaeusANS
C. Louis Pasteur
D. RobertWhittaker
Difficulty: Easy
v
ASMStandard:N/A v
6. Which kingdom was the only one found in Empire Prokaryota?
v
A. Animalia
B. Fungi
C. MoneraANS
D. Protista
Difficulty: Easy
v
ASMStandard:N/A v
7. Which are the three currently accepted domains?
v
A. Archaea, Bacteria, and EukaryaANS
B. Archaea, Prokaryota, and Eukaryota
C. Bacteria, Fungi, and Protista
D. Bacteria, Prokaryota, and Eukarya
Difficulty: Easy
v
ASMStandard:N/A v
8. Which two taxonomic units are typically used to identify an organism when using
v v v v
binomial nomenclature? A. domain and kingdom
B. genus and family
C. genus and speciesANS
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OpenStax MicrobiologyTest Bank
Chapter 1 : An Invisible World
Chapter 2 : HowWe See the Invisible World
Chapter 3 : The Cell
Chapter 4 : Prokaryotic Diversity
Chapter 5 : The Eukaryotes of Microbiology
Chapter 6 : Acellular Pathogens
Chapter 7 : MicrobialBiochemistry
Chapter 8 : Microbial Metabolism
Chapter 9 : Microbial Growth
Chapter 10 : Biochemistry of the Genome
Chapter 11 : Mechanismsof MicrobialGenetics
Chapter 12 : Modern Applicationsof MicrobialGenetics
Chapter 13 : Control of Microbial Growth
Chapter 14 : AntimicrobialDrugs
Chapter 15 : Microbial Mechanisms of Pathogenicity
Chapter 16 : Disease and Epidemiology
Chapter 17 : Innate Nonspecific Host Defenses
Chapter 18 : Adaptive Specific Host Defenses
Chapter 19 : Diseases of the Immune System
Chapter 20 : Laboratory Analysis of the Immune Response
Chapter 21 : Skin and Eye Infections
Chapter 22 : Respiratory System Infections
Chapter 23 : UrogenitalSystem Infections
Chapter 24 : Digestive System Infections
Chapter 25 : Circulatory and Lymphatic System Infections
Chapter 26 : Nervous System Infections
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Chapter 1: An Invisible World
ANS=Correctanswerv
Multiple Choice
1. Which of the following is true of the microbial world? A. All microbes are harmful.
v v
B.Humans could survive without microbes.
v
C.Many microbes are helpful.ANSD. Most microbes are
v v
pathogenic.
Difficulty: Easy v
ASM Standard: 23, 24 v
2. Which of the following is when humans first suspected the existence of microbes?
v v
A. during the Industrial Revolution
B. in prehistoric timesANS
C. in the last century
D. within the last 500 years
Difficulty: Easy v
ASMStandard:23 v
3. Which individual firstobserved unicellular organisms, which he called v
“animalcules,” using a microscope he developed?
A. Robert Koch
B. Louis Pasteur
C. Thucydides
D. Antonie van LeeuwenhoekANS
Difficulty: Easy v
ASMStandard:6 v
4. To reduce the risk of open flame fromBunsen burners, microbiologists are
v v
increasingly using which of the following devices for easy, rapid benchtop
v v
sterilization of small pieces of equipment?
v v
A. autoclaves
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B. ethylene oxide
C. incubators
D. microincineratorsANS
Difficulty: Easy
v
ASMStandard:36 v
5. The Swedish botanist known for having developed animportant biological
v
classification system is which of the following people?
v
A. Ernst Haeckel
B. Carolus LinnaeusANS
C. Louis Pasteur
D. RobertWhittaker
Difficulty: Easy
v
ASMStandard:N/A v
6. Which kingdom was the only one found in Empire Prokaryota?
v
A. Animalia
B. Fungi
C. MoneraANS
D. Protista
Difficulty: Easy
v
ASMStandard:N/A v
7. Which are the three currently accepted domains?
v
A. Archaea, Bacteria, and EukaryaANS
B. Archaea, Prokaryota, and Eukaryota
C. Bacteria, Fungi, and Protista
D. Bacteria, Prokaryota, and Eukarya
Difficulty: Easy
v
ASMStandard:N/A v
8. Which two taxonomic units are typically used to identify an organism when using
v v v v
binomial nomenclature? A. domain and kingdom
B. genus and family
C. genus and speciesANS
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