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Samenvatting

Summary Quality & Process Management

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This summary provides an overview of the principles and methods used to ensure and improve quality and efficiency within organizations. It covers topics such as quality systems, process control, continuous improvement, risk management, and the use of tools and standards to optimize processes and achieve consistent results. Also contains the 4 guest lectures at the end

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Documentinformatie

Geüpload op
19 december 2025
Bestand laatst geupdate op
19 december 2025
Aantal pagina's
42
Geschreven in
2025/2026
Type
Samenvatting

Voorbeeld van de inhoud

Quality and process management
1.​ Introduction
Quality management ⇒ an organization’s products or services meet the customers' requirements & standards
→ checking the end result + embedding quality throughout the process

Process management = designing, analyzing, monitoring & improving workflows to maximize efficiency,
effectiveness & adaptability

Quality is free = prevention is cheaper than correction
→ assumed errors were unavoidable ⇒ high costs of fixing mistakes were normal
⇒ Zero Defects is the new standard (Crosby)

Fitness for Purpose (Juran) = quality is defined by the customer, not just by defect rates
→ meeting customer needs

Quality = the set of features and characteristics of a product or service that are important for meeting identified
or obvious needs

Quality system = the organisational structure with responsibilities, procedures, processes & facilities to ensure
that a delivered product or service always meets the specified requirements

Product-focused = deals with objective properties of a product that can be measured & valued
→ from seller’s or supplier’s point of view
Product-oriented = about meeting or conforming to user requirements
→ from producer’s or service provider’s point of view
User-centric = meeting needs & expectations of specific users
→ from user’s point of view
Value-oriented = about the price and effort it took to acquire the product or service
→ from economic point of view
→ more subjective

2.​The importance of processes in biomedical sciences
What is a process?
Process = a collection of activities that collectively convert inputs into outputs to achieve a certain goal

Primary process = operational process = core activities that directly deliver value to the customer
→ essential to fulfilling the organisation’s mission
→ ex. manufacturing, sales, customer service, product development
Secondary process = support process that ensures that the primary process can function effectively
→ ex. human resources, IT support, finance & accounting, procurement
Management process = planning, monitoring & controlling primary & secondary processes, ensuring strategic
alignment & continuous improvement
→ ex. strategic planning, quality management, compliance & risk management, performance monitoring

Processes are often divided into main processes, work processes & work instructions
→ main processes are often the same as the primary process
→ work processes describe specific actions that are needed in the main process
→ this division describes the abstraction level of the process (how many details)

Processes can also be divided into production, information & service processes

,→ this division describes what flows through the process (what’s the input

What is process management?
Process management = the systematic & controlled influencing of processes to ensure that organisational goals
are met
Applied process management = the systematic & controlled influencing of processes by applying practical
methods & instruments to ensure that organisational goals are met

Plan-do-check-act cycle:
●​ Plan = describing processes
→ activities are known
●​ Do = govern processes
→ set goals & targets
●​ Check = analyzing processes
→ check if processes run as expected
●​ Act = improving processes
→ adjust processes when required

What is process-based working?
Every organisation is designed to perform certain activities, which collectively form a process

Common organisation:
●​ Functional = focus on internal expertise
●​ Geographic = organised by region
●​ Process = based on workflows or pathways
●​ Product = focused on the final product
●​ Market = aimed at specific customer groups



Improvising Project-based Process-based

When When necessary To be provided Repeating

Results Uncertain Reasonably sure Sure

Awareness New & sudden New & planned Known

Freedom Lots of freedom Considered in advance Hardly any freedom

Methodology Chaotic Gradually clear Clear & fixed

Important characteristics of processes
●​ Volume of output
○​ Low
■​ low repetition
■​ variety in activities
■​ minimal automation
■​ elevated unit costs
○​ High

, ■​ frequent repetition
■​ specialisation
■​ requires significant capital
■​ low unit cost
●​ Variety of output
○​ Low
■​ routine
■​ simple
■​ standard
■​ low unit cost
○​ High
■​ flexible
■​ complex
■​ custom-made
■​ elevated unit cost
●​ Variation in demand for output
○​ Low
■​ stable capacity
■​ predictable command
■​ high utilisation rate
■​ low unit cost
○​ High
■​ fluctuating capacity
■​ anticipate demand
■​ low utilisation rate
■​ elevated unit cost
●​ Degree of customer contact/concealment
○​ Low
■​ customer experience
■​ low tolerance for delays
■​ customer contact is essential
■​ elevated unit cost
○​ High
■​ time gap between production & consumption
■​ customer contact is less important
■​ low unit cost

These characteristics have a major impact on process design, efficiency, flexibility & the type of technology or
workforce needed

3.​Components of quality management systems
Document control
Primary purpose = maintain the latest, accurate & approved version of documents

Document control is critical in quality management systems to prevent unauthorized changes & ensure the
traceability of revisions

, ISO = international organisation for standardization
→ produce different types of documents
⇒ consensus documents ⇒ different countries are working in the same way

Different types of ISO documents:
●​ International standard
○​ Most common
○​ Authoritative
○​ Provides requirements, specifications, guidelines or characteristics
●​ Technical specifications
○​ Published when there’s not yet enough consensus for a full standard
○​ When technology is still developing
○​ Can evolve into an international standard
●​ Technical report
○​ Provides background information, data or explanations
○​ No requirements
●​ Publicly available specifications (PAS)
○​ Fast-rack documents for urgent market needs
○​ Developed quicker than standards
○​ Valid for 6 years without revision
●​ International workshop agreement (IWA)
○​ Developed outside the usual ISO technical committee process
○​ Used in emergency fields or urgent global challenges
●​ Guides
○​ Provide guidance to standards developers
○​ Focus on methodology for developing or applying standards

Importance of document control:
●​ Access to current information
●​ Error minimization
●​ Regulatory compliance

Key elements:
●​ Clear roles & responsibilities
●​ Defined timelines for reviews
●​ User-friendly procedures
●​ Simple implementation steps

Document creation → review phase → final approval

Historical archive ⇒ all documents from the past 10 years are in the same place

Each version of a document needs to be tracked
→ changes need to be well documented (what, why, by who)

Strategic access management ⇒ ensure the right people have the right access at the right time

Document control requirements:
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