Sannevaart

$5.26

2x vendido

This document contains an extensive summary of the lectures of week 3 of the course (11-14) that prepares you for the exam.

Resumen
• 18 páginas •
por Sannevaart •
subido 2021

i x

Wageningen University • Global Food Security

Lectures week 1 of Global Food Security

$4.50

2x vendido

This document contains good quality lecture notes / an extensive summary of the lectures of the first week of the course Global Food Security. It does not contain info on the literature that you should read for each lecture (this was also not discussed during the lectures).

Notas de lectura
• 27 páginas •
por Sannevaart •
subido 2021

i x

Wageningen University • Global Food Security

Summary Quality Systems Operations (reader + clips) (Grade: 8)

(1)

$5.26

3x vendido

I have summarized the knowledge clips and the complete reader of the course Quality Systems Operations. This summary will be a great preparation for your exam! This summary will be suitable for you, as the reader is also summarized, which contains important information for the exam. Good luck studying!

Resumen
• 23 páginas •
por Sannevaart •
subido 2021

i x

Wageningen University • Quality Systems Operations

Food Packaging and Design (grade: 9)

(1)

$7.83

5x vendido

This is quite an extensive summary, but it covers everything you will need to know for the exam!

Resumen
• 43 páginas •
por Sannevaart •
subido 2021

i x

Wageningen University • Food Packaging and Design

Summaries of Food Physics (2020-2021) (grade: 8)

$10.53

3x vendido

This bundle contains the summaries of each chapter of the reader of Food Physics 20306 (2020-2021) by G. Sala and L.M.C. Sagis. This would be a great preparation for you exam, but if you are only interested in one chapter, it is also possible to buy the summary of that specific chapter. Good luck studying!

Lote
• 8 artículos •
por Sannevaart •
subido 2021

i x

Chapter 2 - Food Physics (20306) • Resumen
Summary chapter 3 Food Physics • Resumen
Chapter 5: proteins - Food Physics • Resumen
Summary chapter 6 Food Physics • Resumen
Summary chapter 7 Food Physics (sauces) • Resumen
Y mas...

Summary chapter 4 Food Physics: colloidal interactions

$4.09

I have summarized chapter 4 (colloidal interactions) of the reader Food Physics (2020-2021). Together with the other summaries of the chapter that I have made, this will be a great preparation for the exam. I hope this helps you!

Package deal
Resumen
• 5 páginas •
por Sannevaart •
subido 2021

i x

Summary chapter 9 Food Physics (milk and dairy products)

$4.09

I have summarized chapter 9 - Milk and dairy products - of the reader Food Physics (2020-2021). Together with the other summaries I have made, this will be a great preparation for the exam. Good luck!

Package deal
Resumen
• 4 páginas •
por Sannevaart •
subido 2021

i x

Summary chapter 8 Food Physics (interfaces)

$4.79

I have summarized chapter 8 - Interfaces - of the reader Food Physics (2020-2021). This chapter was quite long, so this summary is also quite extensive. Together with the other summaries I have made, this will be a great preparation for the exam. Good luck!

Package deal
Resumen
• 10 páginas •
por Sannevaart •
subido 2021

i x

Summary chapter 7 Food Physics (sauces)

$4.09

I have summarized chapter 7 of the reader Food Physics (2020-2021). Together with my summaries of the other chapters, it is a great preparation for the exam. I hope this will help you!

Package deal
Resumen
• 3 páginas •
por Sannevaart •
subido 2021

i x

Summary chapter 6 Food Physics

$4.32

I have made a summary of chapter 6 of the reader Food Technology. Together with the other summaries of the chapter, it'll be a great preparation for the exam. I hope it is useful for you!

Package deal
Resumen
• 6 páginas •
por Sannevaart •
subido 2021