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Examen
NTS 135 pt 3 || A Verified A+ Pass.
Which of the following groups of people are at increased risk for a copper deficiency? correct answers -people recovering from GI surgery 
-people taking high doses of zinc 
 
The coenzyme forms of _______ are involved in breakdown and synthesis of fat and protein correct answers niacin 
 
Megadose of a form of ______ may be used as part of pharmacological therapy to lower blood lipids. correct answers niacin 
 
The human body can synthesize niacin from an amino acid:_______mg of tryptophan can ...
Examen
NTS 135 Final Exam || Questions and 100% Accurate Answers.
Popularcarbs correct answers 4kcal/gram 
 
basic material to function 
 
protein correct answers 4kcal/gram 
 
major part of bone and muscle 
 
lipid correct answers 9kcal/gram 
 
fat soluble vitamins correct answers A ,D, E, K 
 
dairy, nuts, seeds, oils, breakfast cereals 
 
wate soluble vitamins correct answers B and C 
 
fruits and vegetables 
 
minerals correct answers nervous system function, structural systems 
 
type 1 diabetes correct answers cannot produce insulin 
 
type 2 diabetes correct a...
Examen
NTS 135 - Exam 1 Questions With Accurate Answers
NuevoNTS 135 - Exam 1 Questions With Accurate Answers...
Examen
NTS 135 Final Exam Questions & Answers 2024/2025
NTS 135 Final Exam Questions & Answers 2024/2025 
 
 
Why food is better than supplements - ANSWERSPhytochemicals/phytonutrients 
 Other bioactive food compounds 
that may aid in nutrient 
absorption 
 Fiber 
 Variety of nutrients 
 
Calories/ gram of carbs - ANSWERS4 calories/gram 
 
Cal/gram of protein - ANSWERS4 calories/gram 
 
cal/gram of fat - ANSWERS9 calories/gram 
 
What does AMDR stand for - ANSWERSAcceptable Macronutrient Distribution 
Ranges 
 
how many carbs should you eat per day -...
Examen
Nts 135 Exam 1 Questions & Answers 2024/2025
NTS 135 EXAM 1 QUESTIONS & ANSWERS 2024/2025 
 
 
What are the six types of nutrients? - ANSWERScarbohydrates, proteins, fats, vitamins, minerals, water 
 
The calories contained per gram in each of the 3 energy-yielding nutrients. - ANSWERSCarbs: 4 cal/g 
Fats/lipids: 9 cal/g 
Proteins: 4 cal/g 
 
Define Dietary Reference Intakes (DRI) - ANSWERSEncompass nutrient recommendations made by the Food and Nutrition Board of the Institute of Medicine includes: RDAs, AIs, EERs, and ULs. 
 
Define Recom...
Examen
NTS 135 – Final || A+ Graded Already.
The human genome is 99.9% the same in all people. correct answers True 
 
which condition is the most nutrition responsive? correct answers Iron deficiency anemia 
 
The development of chronic diseases has a connection to poor diet and: correct answers Can be reduced by food choices along with lifestyle choices. 
 
Nutrition objectives for the national set by healthy people 202 included all of the following except: correct answers reduce the number of schools offering breakfast 
 
The energy yie...
Examen
NTS 135- exam 3 || with 100% Errorless Answers.
Fat-soluble vitamins correct answers A,D,E,K 
 
Water-soluble vitamins correct answers C, Bs 
 
How are dietary supplements approved and regulated prior to marketing? correct answers -Sold without proof of safety or effectiveness 
-FDA can only do postmarket surveillance 
 
Multivitamin and mineral: correct answers People on restrictive diets (<1200 kcal per day), vegans, vegetarians, Older adults (over 50), Those with unbalanced or inadequate diets (e.g., in cases of food insecurity, "picky...
Examen
NTS 135 - FINAL EXAM || with Errorless Solutions 100%.
How nutrients are transported from the intestines to the body. correct answers The nutrients are absorbed into the bloodstream through the intestinal wall. The food not digested and absorbed passes out of the body as waste. 
 
The calories contained per gram of the 3 energy-yielding nutrients. correct answers Carbs: 4 cal/g 
Fats/lipids: 9 cal/g 
Proteins: 4 cal/g 
 
Define Dietary Reference Intakes (DRI). correct answers Encompass nutrient recommendations made by the Food and Nutrition Board o...
Examen
NTS 135 - EXAM 1 || with 100% Accurate Solutions.
What are the six types of nutrients? correct answers carbohydrates, proteins, fats, vitamins, minerals, water 
 
The calories contained per gram in each of the 3 energy-yielding nutrients. correct answers Carbs: 4 cal/g 
Fats/lipids: 9 cal/g 
Proteins: 4 cal/g 
 
Define Dietary Reference Intakes (DRI) correct answers Encompass nutrient recommendations made by the Food and Nutrition Board of the Institute of Medicine includes: RDAs, AIs, EERs, and ULs. 
 
Define Recommended Dietary Allowance (RDA...
Examen
NTS 135 Pt 2 || Already Passed.
Pair each type of tissue with a reasonable estimate of its water content correct answers Muscle-->73% 
Adipose-->10 - 20% 
Bone--> 20% 
 
Which of the following are examples of micronutrients? correct answers Sodium 
Calcium 
Iron 
 
When considering a multivitamin or mineral supplement, which of the following should you select. correct answers A supplement with less than the Upper level for any nutrients. 
 
A nutrient that yields no energy and is required in small amounts (milligrams ...
Examen
NTS 135 final || with Accurate Answers 100%.
Which of the following is NOT a component of a negative feedback loop correct answers Steady state 
 
When blood pressure is elevated the baroreceptors increase their firing rate. Different centers in the brain then communicate with the heart and vessels to reduce heart rate and cause vasodilation, respectively. Which of the components is the regulation of blood pressure is the sensor in the negative feedback loop? correct answers Baroreceptors 
 
When a bear is hibernating, his body temperature...
Examen
Nts 135 Final Study Guide || All Answers Are Correct 100%.
the human genome is 99.9% the same in all people correct answers true 
 
which condition is the most nutrition responsive correct answers iron-deficiency anemia 
 
the development of chronic diseases has a connection to poor diet and correct answers can be reduced by food choices along with lifestyle choices 
 
nutrition objective for the nation set by HP2020 included all of the following except correct answers reduce the numbers of schools offering breakfast 
 
the energy-yielding nutrients are...
Examen
NTS 135 Final Study Guide || very Flawless.
Lisa is a 32-year-old single mother. She eats sensibly "most of the time," drinks alcohol a few times a week, and occasionally goes walking on the weekends with friends. She's very busy with her job and has noticed that she feels tired and lethargic most of the time. Her best friend is a nurse and recommends regular exercise and some dietary modifications (such as more fresh fruits and veggies) to help Lisa become healthier and feel better about herself. Lisa's response is that she barely ha...
Examen
NTS 135 Final Exam || A+ Verified Solutions.
Why food is better than supplements correct answers Phytochemicals/phytonutrients 
 Other bioactive food compounds 
that may aid in nutrient 
absorption 
 Fiber 
 Variety of nutrients 
 
Calories/ gram of carbs correct answers 4 calories/gram 
 
Cal/gram of protein correct answers 4 calories/gram 
 
cal/gram of fat correct answers 9 calories/gram 
 
What does AMDR stand for correct answers Acceptable Macronutrient Distribution 
Ranges 
 
how many carbs should you eat per day correct answers 45-6...
Examen
Nts 135 Final Exam Review || Questions And 100% Verified Answers.
3 energy yielding nutrients correct answers carbohydrate, protein, fat 
 
The ratio of nutrients per calories in a food is called 
what? correct answers Nutrient density 
 
The term "_____" has no legal definition but is often 
used on food labels to imply wholesomeness. correct answers Natural 
 
A package of pudding claims to be "low in sodium." What 
type of claim is this? correct answers Nutrient claim 
 
RDA is the average nutrient intake estimated to meet the 
daily requirements of nea...
Examen
NTS 135 EXAM 2 || with Error-free Solutions.
Heat and acid correct answers What two things cause protein denaturation? 
 
Glycogen correct answers What is the storage form of carbohydrate in the body? 
 
Hydrogenated correct answers On a food label, trans fat is often listed as ______ vegetable oil. 
 
Vegetable Oils correct answers Most Americans consume too much omega 6 fatty acids because they are most commonly found in what? 
 
Omega 3 correct answers EPA and DHA are types of ________ fatty acids 
 
0.8 g/kg correct answers What is the...
Examen
Nts 135 Exam 2 || A+ Guaranteed.
t or f 
primary function of carbohydrates in the body is to provide energy correct answers t 
 
the major monosaccharide found in the body correct answers glucose 
 
sucrose is made up of which two monosaccharides correct answers glucose and fructose 
 
what is a major food source of lactose correct answers milk 
 
carbs containing many glucose units, from 1000 or more are called correct answers polysaccharides 
 
primary function of carbohydrates in the body correct answers provide energy 
 
t ...
Examen
NTS 135 Exam 1 || with 100% Errorless Solutions.
Gram for gram, which provides the most energy? correct answers fats 
 
What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? correct answers phytochemicals 
 
Which of the following is an essential nutrient? 
 
alcohol 
zoochemicals 
phytochemicals 
carbohydrates correct answers carbohydrates 
 
According to the Food and Nutrition Board (FNB) of the National Academy of Sciences, ______ of kilocalories should come from protein....
Examen
NTS 135 Exam 3 || All Correct.
do vitamins provide energy? correct answers -No 
 
do synthetic and natural vitamins have different heath effectiveness? correct answers -no they are equally effective 
 
vitamins correct answers -multi element, organic compounds 
-include carbon (organic) 
-have very different chemical structures from each other 
 
what differentiates vitamins and minerals? correct answers -vitamins = have carbon, ORGANIC 
-minerals = don't have carbon, INORGANIC 
 
examples of fat soluble vitamins correct an...
Examen
NTS 135 Exam 3 Study Guide || with Error-free Solutions.
What is the difference between fat soluble and water soluble vitamins, how they are stored, and their potential for toxicity? correct answers Fat Soluble: Travel in blood via protein carriers. Stored in liver & adipose tissue. Absorbed thru lymph system in small intestine. Toxic if over-consumed/from supplements. Not needed daily. 
(A, D, E, K) 
 
Water Soluble: Absorbed directly into blood stream from intestines (high bioavailability). Most are not stored in body. Need to be eaten more often (...