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Examen
NSC Exam Questions - Chapter 5 Correctly Solved.
NSC Exam Questions - Chapter 5 Correctly Solved. 
 
 
TRUE or FALSE: The only purpose of fat in the diet is to fatten the body. - CORRECT ANSWER False 
 
- Fat helps the body absorb fat-soluble (like vitamin A, vitamin D and vitamin E) 
 
Which of the following statements is TRUE? 
 
Lipids are inorganic compounds. 
Having a fat storage is essential for survival (i.e., during famine). 
The three main types of lipids are triglycerides, phospholipids, and fatty acids. 
Lipids are not essential in ...
Examen
NSC CPR Certification Final Exam Study Questions.
NSC CPR Certification Final Exam Study Questions. 
 
 
F - CORRECT ANSWER T/F when first aid is give, the victim does not need further medical attention 
 
T - CORRECT ANSWER T/F first aid given promptly can save lives and reduce severity of injuries 
 
D - CORRECT ANSWER Select the best answer. Being prepared for an emergency means 
a) knowing what to do 
b) being ready to act anytime, anywhere 
c)knowing how to get medical care for a victim 
d)all of the above 
 
D - CORRECT ANSWER Select the ...
Examen
NSC Study Guide Test.
NSC Study Guide Test. 
 
 
records of drivers, hours of service, vehicles, and other safety requirements - CORRECT ANSWER what records are you required to keep as a carrier? 
 
T - CORRECT ANSWER T OR F 
you must keep a copy of your safety plan and policies available for everyone in the business at all times 
 
15 days - CORRECT ANSWER how long do you have to submit an accident report to the carrier 
 
current year, plus 2 years - CORRECT ANSWER How long must you keep accident reports on file 
 ...
Examen
Mind Tap Chapter 16: NSC301 Final Exam Prep Test.
Mind Tap Chapter 16: NSC301 Final Exam Prep Test. 
 
 
One example of a neighborhood and built environment component of the social determinants of health model that may affect nutrition and health is ______. - CORRECT ANSWER access to healthy foods 
 
A diet low in whole grains and fiber, high in dietary fat intake, high in nitrosamines, high in pickled and fermented food intake, and low in fruit and vegetable intake is called a(n) ______ diet. - CORRECT ANSWER carcinogenic 
 
In what stage on t...
Examen
NSC Study Exam 4 Ch.11-13 Questions Correctly Answered.
NSC Study Exam 4 Ch.11-13 Questions Correctly Answered. 
 
 
The problem that begins in athletes with disordered eating leading to amenorrhea and osteoporosis is: - CORRECT ANSWER female athlete triad 
 
What is the ideal ratio (in grams) of carbohydrates and protein needed to promote muscle glycogen synthesis, protein synthesis, and recovery time after exercise? - CORRECT ANSWER 3:1 
 
VO2 Max can improve the quickest due to: - CORRECT ANSWER endurance training 
 
Adaptations to cardiovascular ...
Examen
NSC2203 Neurological Disorders Study Guide Exam Questions.
NSC2203 Neurological Disorders Study Guide Exam Questions. 
 
 
A compensatory alteration in the diameter of cerebral blood vessels in response to increased intracranial pressure is called: 
A. herniation; 
B. vasodilation; 
C. autoregulation; 
D. amyotrophy; - CORRECT ANSWER C. autoregulation; 
 
"A 20-year-old male is admitted to the neurological critical care unit with a severe closed head injury. When an intraventricular catheter is inserted, the intracranial pressure is recorded at 24 mmHg...
Examen
NSC2203 Endocrine Review Practice Test.
NSC2203 Endocrine Review Practice Test. 
 
 
Signs and symptoms of hypothyroidism are: 
A. tachycardia, dry skin and agitation; 
B. bradycardia, myxoedema and weight gain; 
C. reduced appetite, agiation, hyperventilation; 
D. goitre, moist skin and pretibial myxoedema. - CORRECT ANSWER B. bradycardia, myxoedema and weight gain; 
 
Insufficient thyroid hormone production during pregnancy and childhood can result in: 
A. cretinism; 
B. Cushing's syndrome; 
C. gigantism; 
D. acromegaly. - CORRECT...
Examen
NSC101: Chapter 2 Post Test Exam Questions.
NSC101: Chapter 2 Post Test Exam Questions. 
 
 
The ___________ are U.S. dietary recommendations, which are used on food labels and for dietary planning and guidance. - CORRECT ANSWER Daily Values (DV) 
 
Which nutrients are overconsumed in U.S. diets? - CORRECT ANSWER saturated fat and sodium 
 
True/False: When diet planning, it is necessary to consume various foods from the subgroups of the main food group (e.g., dark-green vegetables and red and orange vegetables are the subgroups for the m...
Examen
Nsc832 Review Practice Exam Questions.
NSC832 REVIEW PRACTICE EXAM QUESTIONS. 
 
 
Palpebral Fissure - CORRECT ANSWER opening between eyelids 
 
nasolabial fold - CORRECT ANSWER skin crevice between the nose and the corner of the mouth 
 
Vermillion Border - CORRECT ANSWER line around the lips 
 
Philtrum - CORRECT ANSWER vertical groove on the midline of the upper lip 
 
Maxillary Sinus - CORRECT ANSWER sinus on either side of the nasal cavity below the eyes 
 
Frontal Sinus - CORRECT ANSWER SINUS LOCATED IN THE FOREHEAD OF THE SKUL...
Examen
NSC 2201: Somesthesis Written Exam Questions With Correct Answers.
NSC 2201: Somesthesis Written Exam Questions With Correct Answers. 
 
 
A dermatome is the - CORRECT ANSWER Area of skin innervated by the dorsal roots of a single spinal segment 
 
Which of the following are reasons why the fingertips have the highest resolution in the two-point discrimination task? - CORRECT ANSWER Mechanoreceptors are present in much higher density of the fingertip than on other parts of the body, The skin of the fingertips have a higher proportion of receptors with small rec...
Examen
NSC 170: Ch. 12 Exam Questions Correctly Answered.
NSC 170: Ch. 12 Exam Questions Correctly Answered. 
 
 
What is the major agency charged with ensuring that the U.S. food supply is safe, wholesome, sanitary, and properly labeled? - CORRECT ANSWER d. Food and Drug Administration 
 
What microbe is likely to be found in raw and undercooked poultry, unpasteurized milk, and contaminated water? - CORRECT ANSWER d. Campylobacter 
 
What is the most appropriate way to prepare poultry stuffing? - CORRECT ANSWER e. Cook until the stuffing center reache...
Examen
NSC EMT Ch. 9 Patient Assessment Study Guide Test.
NSC EMT Ch. 9 Patient Assessment Study Guide Test. 
 
 
Upon arriving at a potentially unsafe scene, you should: 
 
a) remove all bystanders 
b) request another ambulance 
c) move the patient to safety 
d) ensure that you are safe - CORRECT ANSWER d) ensure that you are safe 
 
A patient who does not respond to your questions, but moves or cries out when his or her trapezius muscle is pinched, is said to be: 
 
a) conscious and alert 
b) completely unresponsive 
c) responsive to verbal stimuli 
...
Examen
NSC 310 Chapter 3 Objectives Study Exam Questions.
NSC 310 Chapter 3 Objectives Study Exam Questions. 
 
 
Explain how foods move through the digestive system, describing the actions of the organs, muscles, and digestive secretions along the way. - CORRECT ANSWER As figure 3.1 (pg71) shows, food enters the mouth and travels down the esophagus and through the upper and lower esophageal sphincters to the stomach, then through the pyloric sphincter to the small intestine, on through the ileocecal valve to the large intestine, past the appendix to t...
Examen
Cognitive Nsc Exam 3 - Chapter 7 Study Guide Test.
COGNITIVE NSC EXAM 3 - CHAPTER 7 STUDY GUIDE TEST. 
 
 
The main deficit in Balint's syndrome is that patients can focus attention on only 
a. contralesional objects. 
b. ipsilesional objects. 
c. one object at a time. 
d. the foveal part of the visual field. - CORRECT ANSWER one object at a time. 
 
The term ________ refers to the operations involved when we select for further processing a limited 
subset of information from the total information available to us from our sensory systems and ...
Examen
NSC 170 Practice Exam Questions With Correct Answers.
NSC 170 Practice Exam Questions With Correct Answers. 
 
 
A commercial website contains ads for gluten-free food products and supplements that are targeted for people who have intestinal problems. - CORRECT ANSWER .com 
 
A nationally-recognized, not for profit, health association provides information about choosing healthful foods for diabetes management. - CORRECT ANSWER .org 
 
The Department of Health and Human Services promotes a campaign to increase calcium consumption among pre-teen girl...
Examen
NSC Ch. 5 Study Exam Questions With Correct Answers.
NSC Ch. 5 Study Exam Questions With Correct Answers. 
 
 
synaptic transmission - CORRECT ANSWER process of information transfer at a synapse 
 
two types: electrical and chemical 
 
electrical synapses - CORRECT ANSWER synaptic transmission via electrical current flowing from one neuron to the next 
 
occur through gap junctions that ions pass directly from cytoplasm of one cell to cytoplasm of the other 
 
at the junctions, channels called connexons (2 per channel) form gap junction channels t...
Examen
NSC170: Chapter 3 Exam Questions Correctly Answered.
NSC170: Chapter 3 Exam Questions Correctly Answered. 
 
 
The ______ system carries waste away from the cells of the body, and the ______ system ensures that the fluid in the body circulates through all of the tissues of the body. - CORRECT ANSWER lymphatic, cardiovascular 
 
All of these are examples of the importance of hormones for nutrition ______. - CORRECT ANSWER helping regulate the digestive system, signaling to the brain about body fatness, helping regulate satiety and hunger, & signali...
Examen
NSC 378 Written Exam.
NSC 378 Written Exam. 
 
 
The nurse administers lactulose to an adult client hospitalized with liver cirrhosis. Which finding would indicate that the medication was effective? 
A. Increased stool output 
B. Normal serum amylase 
C. Decrease in abdominal girth 
D. Alert and oriented mental status - CORRECT ANSWER Alert and oriented mental status 
 
A client with a history of liver cirrhosis is in the emergency department with nausea, vomiting, and acute confusion, the client is positive for righ...
Examen
NSC 170 Chapter 2 Pre-Test Exam Questions Correctly Answered.
NSC 170 Chapter 2 Pre-Test Exam Questions Correctly Answered. 
 
 
The ________ are U.S. dietary recommendations, which are used on food labels and for dietary planning and guidance. - CORRECT ANSWER Daily values 
 
Which nutrients are overconsumed in U.S. diets? - CORRECT ANSWER a. saturated fat and sodium 
 
When diet planning, it is necessary to consume various foods from the subgroups of the main food group (e.g., dark-green vegetables and red and orange vegetables are the subgroups for the ...
Examen
NSC Blood Borne & Airborne Pathogens Review Practice Test.
NSC Blood Borne & Airborne Pathogens Review Practice Test. 
 
 
True or False: The OSHA Bloodborne Pathogens Standard covers all employees who, in the course of their daily work, may reasonably expect to be exposed to blood or OPIM that may contain bloodborne pathogens. - CORRECT ANSWER True. 
 
True or False: Only health care workers are covered under the Bloodborne Pathogens Standard. - CORRECT ANSWER False. The Standard protects full-time, part-time and temporary employees whose job involves ...