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Examen
Byu Ndfs 100 Final Exam [100% Pass] /Verified/
BYU NDFS 100 FINAL EXAM [100% 
PASS] /verified/ 
what are the 6 major nutrients? *Ans* carbs 
fat 
protein 
vitamin 
minerals 
water 
function of carbs and calorie per gram? *Ans* 4 cal per gram 
energy 
organic (contains carbon) 
function of fat and calorie per gram? *Ans* 9 cal per gram 
energy 
organic (contains carbon) 
function of protein and calorie per gram? *Ans* 4 cal per gram 
energy 
structure 
organic 
function of vitamins? *Ans* regulation 
organic 
function of minerals? *Ans* regu...
Examen
BYU NDFS 100 Final Exam [100% PASS] verified
BYU NDFS 100 Final Exam [100% PASS] 
verified 
Atherosclerosis *Ans* the most common form of cardiovascular disease; characterized by 
plaques along the inner walls of the arteries/hardening of the arteries (arteriosclerosis often 
means the same thing) 
Risk Factors for Atherosclerosis *Ans* -increasing age (can't change as a risk factor) 
-males (can't change as a risk factor) 
-genetic inheritance (can't change as a risk factor) 
-high blood LDL cholesterol 
-low blood HDL cholestero...
Examen
NDFS 350 Test With Answers [100% PASS] /verified/
NDFS 350 Test With Answers [100% 
PASS] /verified/ 
Identify six reasons you might need to determine certain chemical characteristics of a food 
product as part of a quality management program *Ans* -check quality of raw ingred, 
-form. And develop new products 
-check composition during processing 
-evaluating new processes for making food products 
-identify source of problem for unacceptable prod. 
-develop and check nutritional label 
What is the meaning of LIMS and what is it used for? *A...
Examen
Verified Ndfs 100 Byu Exam + Answers [100% Pass]
VERIFIED NDFS 100 BYU EXAM + 
ANSWERS [100% PASS] 
What are the functions of fat in the body? *pillow* *Ans* energy fuel 
energy stores 
cell membranes 
emergency reserve 
padding (protect organs) 
insulation 
raw materials 
What are the functions of fat in food? *Ans* nutrients 
transport 
energy 
appetite 
texture 
satiety 
sensory appeal 
True or False: Fat is the bodies major form of stored energy *Ans* true 
T or F: Fat forms the major material of the cell membranes *Ans* true 
T or F: Fat...
Examen
NDFS 1020 Exam 3 With Answers [100% PASS] /verified/
NDFS 1020 Exam 3 With Answers [100% 
PASS] /verified/ 
Folate, vitamin B-12 and vitamin C are all examples of ______- soluble vitamins *Ans* 
water 
The water-soluble vitamins include *Ans* B vitamins and vitamin C 
When considering the role of diet and colon cancer, red meat includes all of the following except 
*Ans* chicken 
Compounds in fruits and vegetables that may help prevent cancer include *Ans* Carotenoids, 
vitamin C, and phytochemicals 
A liquid mixture that provides . nourishmen...
Examen
LATEST BYU Nutrition NDFS 100 Exam Elaboration [100% PASS] /verified/
LATEST BYU Nutrition NDFS 100 Exam 
Elaboration [100% PASS] /verified/ 
Identify ways that nutrition affects health *Ans* 4 leading causes of death are directly related 
to health: 
hear disease, cancer, strokes, diabetes 
Others related to health: dental and bone diseases 
essential nutrients *Ans* nutrients body cannot make itself 
6 major essential nutrients *Ans* Carbohydrates 
protein 
fat 
vitamins 
minerals 
water 
Carbohydrates role in body *Ans* -4cal/g 
-energy-yielding nutrient 
-2 ...
Examen
LATEST BYU Nutrition NDFS 100 Exam Elaboration [100% PASS] /verified/
LATEST BYU Nutrition NDFS 100 Exam 
Elaboration [100% PASS] /verified/ 
Identify ways that nutrition affects health *Ans* 4 leading causes of death are directly related 
to health: 
hear disease, cancer, strokes, diabetes 
Others related to health: dental and bone diseases 
essential nutrients *Ans* nutrients body cannot make itself 
6 major essential nutrients *Ans* Carbohydrates 
protein 
fat 
vitamins 
minerals 
water 
Carbohydrates role in body *Ans* -4cal/g 
-energy-yielding nutrient 
-2 ...