Food related allergies and Intolerances

Wageningen University (WUR)

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Notas de lectura

Food Related Allergies and Intolerances
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marzo 2022

2020/2021
In this document you will find: - description of the mechanism of action of major food allergens and other constituents causing adverse reactions and distinguish between allergic and intolerance reactions - Assessment of the risks involved in using food raw materials containing potential allergens - Assessment of the dietary consequences of avoiding specific allergen containing food ingredients - Description of how such components can be avoided or eliminated and design a basic process to...
Campylobacter365
$24.58 Más información

Notes Food Related Allergies and Intolerances FCH-21806

Notas de lectura

Notes Food Related Allergies and Intolerances FCH-21806
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(2)

4.5

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31

diciembre 2020

2020/2021
Notes Food Related Allergies and Intolerances. The notes are quite extensive but contain all information needed to successfully pass the exam. The note also contain (parts of) lecture slides for better understanding of the course material.
rtew
$5.83 Más información

Complete course FCH-21806 Food Related Allergies and Intolerances

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Complete course FCH-21806 Food Related Allergies and Intolerances
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diciembre 2018
Immunological aspects Biochemical aspects Tutorials, guest lectures, exam questions
xLianne17
$12.87 Más información

CH-21806 Guest lectures, tutorials, exam questions

Examen

CH-21806 Guest lectures, tutorials, exam questions
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diciembre 2018

2018/2019
Summary Food related allergies and intolerances (FCH-21808) guest lectures, tutorials and exam questions
xLianne17
$4.67 Más información

Resumen

FCH-21806 Immunological aspects
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(1)

5.0

1

76

diciembre 2018

2018/2019
Summary Food related allergies and intolerances (FCH-21808) Immunological aspects
xLianne17
$7.60 Más información

Resumen

FCH-21808 Biochemical aspects
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76

diciembre 2018

2018/2019
Summary Food related allergies and intolerances (FCH-21808) Biochemical aspects
xLianne17
$7.60 Más información

Food related allergies and Intolerances

Wageningen University (WUR)

Food Related Allergies and Intolerances

Notes Food Related Allergies and Intolerances FCH-21806

Complete course FCH-21806 Food Related Allergies and Intolerances

CH-21806 Guest lectures, tutorials, exam questions

FCH-21806 Immunological aspects

FCH-21808 Biochemical aspects