FOOD PROTECTION COURSE - LESSON
15 QUIZ WITH COMPLETE SLUTIONS
100% CORRECT RATED A+
Q: Smoking may be permitted only at the bars.
A: False ✔✔
Q: "No Smoking" signs must be posted in all smoke-free areas.
A: True ✔✔
Q: Ashtrays are permitted on dining tables as long as "No Smoking" signs are
displayed.
A: False ✔✔
Q: Tobacco vending machines are prohibited in all food service
establishments except taverns or bars.
A: True ✔✔
Q: Any food service establishment that allows onsite consumption of food
must provide a CPR kit in case of emergency.
A: True ✔✔
Q: Self-assessment of food operations is a good way to improve security,
safety, and general work practices.
A: True ✔✔
Q: Three common injuries among restaurant workers include:
A: A, C, E ✔✔
(Assumed to refer to choices like burns, cuts, and slips/falls)
15 QUIZ WITH COMPLETE SLUTIONS
100% CORRECT RATED A+
Q: Smoking may be permitted only at the bars.
A: False ✔✔
Q: "No Smoking" signs must be posted in all smoke-free areas.
A: True ✔✔
Q: Ashtrays are permitted on dining tables as long as "No Smoking" signs are
displayed.
A: False ✔✔
Q: Tobacco vending machines are prohibited in all food service
establishments except taverns or bars.
A: True ✔✔
Q: Any food service establishment that allows onsite consumption of food
must provide a CPR kit in case of emergency.
A: True ✔✔
Q: Self-assessment of food operations is a good way to improve security,
safety, and general work practices.
A: True ✔✔
Q: Three common injuries among restaurant workers include:
A: A, C, E ✔✔
(Assumed to refer to choices like burns, cuts, and slips/falls)
