ABC RBS Exam
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1. Which neighborhood quality of life issue is most affected by the overuse
of alcohol?
property values
b. noise
c. traffic congestion
d. homelessness: Noise
2. Whose responsibility is it to act as gatekeeper in regard to the
community's ability to obtain alcohol in public establishments?
a. local law enforcement officers
b. the owner of the establishment
c. Alcoholic Beverage Control
d. the alcohol server: the alcohol server
3. Which condition is associated with alcohol-impaired driving?
a. breathing difficulties
b. increased heart rate
c. hearing loss
d. impaired judgement: impaired judgement
4. When alcohol is mixed with the side effects can range from
discom- fort to death.
a. tobacco products
b. medications or recreational drugs
c. light to moderate exercise
d. foods high in saturated fats: medications or recreational drugs
5. What is the best way to sober up an intoxicated person?
a. only time will sober up an intoxicated person
b. exercise
c. coffee
d. cold shower: only time will sober up an intoxicated person
6. A blood alcohol concentration of .08 indicates that percent of
your blood is alcohol.
a. 80%
b. 0.8%
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c. 8%
d. 0.08%: 0.08%
7. In the simplest of terms, binge drinking can be described as
drinking alcohol
a. until one becomes intoxicated.
b. on a regular basis.
c. to the point of addiction.
d. rapidly.: rapidly
8. Eating food while drinking alcohol may
a. slow down the rate of intoxication.
b. cause less of the alcohol to be metabolized.
c. keep the diner from becoming intoxicated.
d. help the body to purge the alcohol from the blood stream.: slow down the
rate of intoxication.
9. When should a server begin assessing patrons for signs of intoxication?
a. after their second drink
b. upon arrival
c. prior to them leaving
d. after their first drink: upon arrival
10. Some consumed alcohol is absorbed into the body through the
a. liver.
b. kidneys.
c. stomach lining.
d. appendix.: stomach lining
11. What is the primary purpose of ABC's T.R.A.C.E. program?
a. educate young people of the dangers of drinking and driving
b. identify businesses with uncertified alcohol servers
c. identify and investigate where persons under 21 years of age
obtained alcohol and who was killed or obtained serious injury or
accident
d. educate alcohol servers on the signs of intoxication: identify and
investigate where persons under 21 years of age obtained alcohol and who was
killed or obtained serious injury or accident
12. Being "under the influence" of alcohol means that
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1. Which neighborhood quality of life issue is most affected by the overuse
of alcohol?
property values
b. noise
c. traffic congestion
d. homelessness: Noise
2. Whose responsibility is it to act as gatekeeper in regard to the
community's ability to obtain alcohol in public establishments?
a. local law enforcement officers
b. the owner of the establishment
c. Alcoholic Beverage Control
d. the alcohol server: the alcohol server
3. Which condition is associated with alcohol-impaired driving?
a. breathing difficulties
b. increased heart rate
c. hearing loss
d. impaired judgement: impaired judgement
4. When alcohol is mixed with the side effects can range from
discom- fort to death.
a. tobacco products
b. medications or recreational drugs
c. light to moderate exercise
d. foods high in saturated fats: medications or recreational drugs
5. What is the best way to sober up an intoxicated person?
a. only time will sober up an intoxicated person
b. exercise
c. coffee
d. cold shower: only time will sober up an intoxicated person
6. A blood alcohol concentration of .08 indicates that percent of
your blood is alcohol.
a. 80%
b. 0.8%
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c. 8%
d. 0.08%: 0.08%
7. In the simplest of terms, binge drinking can be described as
drinking alcohol
a. until one becomes intoxicated.
b. on a regular basis.
c. to the point of addiction.
d. rapidly.: rapidly
8. Eating food while drinking alcohol may
a. slow down the rate of intoxication.
b. cause less of the alcohol to be metabolized.
c. keep the diner from becoming intoxicated.
d. help the body to purge the alcohol from the blood stream.: slow down the
rate of intoxication.
9. When should a server begin assessing patrons for signs of intoxication?
a. after their second drink
b. upon arrival
c. prior to them leaving
d. after their first drink: upon arrival
10. Some consumed alcohol is absorbed into the body through the
a. liver.
b. kidneys.
c. stomach lining.
d. appendix.: stomach lining
11. What is the primary purpose of ABC's T.R.A.C.E. program?
a. educate young people of the dangers of drinking and driving
b. identify businesses with uncertified alcohol servers
c. identify and investigate where persons under 21 years of age
obtained alcohol and who was killed or obtained serious injury or
accident
d. educate alcohol servers on the signs of intoxication: identify and
investigate where persons under 21 years of age obtained alcohol and who was
killed or obtained serious injury or accident
12. Being "under the influence" of alcohol means that
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