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T/F: Only undernutrition can negatively impact women fertility. - ✔✔false
Benefits of breastfeeding include all excluding:
A. It may increase infant cognitive functions
B. It may help mother to burn more calories
C. It may decrease infant's chance of becoming obese adult.
D. It may decrease mother's bone density - ✔✔D
Main factors affecting nutritional status of older adults include all except:
A. ethnicity
B. living alone
C. neuromuscular coordination
D. decrease in functions of the digestive tract - ✔✔A
Processes involved in food sciences includes all except:
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,A. metabolic
B. chemical
C. microbiological
D. political - ✔✔A
T/F: Package size change is one of the categories of products that are
classified as new products. - ✔✔True
T/F: According to product classification, development of genetically
engineered food such as yellow rice is an example of a new creative food
product. - ✔✔true
T/F: When cleaning fresh fruit and vegetables it is necessary to use soap or
commercial cleaners to kill 100% of bacterial from their surface. - ✔✔false
Which of the following bacteria can grow in low oxygen environment:
A. Clostridium botulinium
B. Listria monocytogenes
C. Salmonella
D. Yersinia - ✔✔A
T/F: Food-borne illness is described as illness resulting from eating food
contaminated specifically by microorganisms. - ✔✔false
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, a science studying the relationship between human genome, nutrition, and
health. It is divided into two disciplines: nutrigenomics and nutrigenetics -
✔✔nutritional genomics
the total weight of your body, minus the weight due to fat mass. (muscle,
bone, organs, connective tissue, and water) - ✔✔lean body mass
A nutritional program that is eligible to all individuals who are of 60 years or
older. It provides food (home-delivered meals or congregate meals),
nutrition assessments, counseling, and social interactions. - ✔✔Older
American Act
What does CDC stand for? - ✔✔Centers for disease control and prevention
According to the CDC, If a child or teen has a BMI at or above the ____
percentile, then they are considered overweight. If they have a BMI at the
_____ percentile or above, they are consider obese. - ✔✔85th; 95th
What does BMI stand for? - ✔✔Body Mass Index
term used to describe where agriculture meets the consumer. It involves
food safety and microbiology, food chemistry and composition, food
processing, government regulations, food quality and quality control. -
✔✔food sciences
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