Questions And CORRECT Answers
4 Methods to thaw food - CORRECT ANSWER - 1. Refrigerator
2. Cold running water
3.Microwave
4. as part of the cooking process
3 Ways to cool foods - CORRECT ANSWER - 1.Cut into smaller pieces
2. Put into a shallow pan
3. With and ice wand
Eggs and live shellfish can be received at what temperature? - CORRECT ANSWER - 45
# 1 cause of food borne illness - CORRECT ANSWER - microorganisms
Most common form of microorganisms to cause illness - CORRECT ANSWER - Bacteria
2 stage cooling temps and time - CORRECT ANSWER - 135-70 in 2 hours
70-41 in 4 hours
# 1 reason for cross contamination - CORRECT ANSWER - poor personal hygiene by
food handlers
5 effects of foodborne illness - CORRECT ANSWER - 1. costs millions each year
2.5,000 outbreaks each year
3. Increase in insurance
4. Loss of prestige