NISP Fire Safety Professional Exam
Questions and Answers 2024
Oxygen, heat, and fuel - -To ignite and sustain a fire, a chemical reaction or spark is combined with: -each chemical transported, produced or used on site. - -An SDS (Safety Data Sheet) is required for: -heat - -The condition of warming measured by rising degree is: -All over the building - -Sprinklers are effective because they release an extinguishing agent: -4-step process to use a fire extinguisher - -Define PASS -Grease, gas, and oil - -Class B fires use the following as fuel -165 degrees - -Most sprinklers activate at...: -Cigarettes not fully out inside a trash can - -When on patrol, watch for careless discards such as: -ensure control valve is closed - -When checking a sprinkler system, do the following except: -36" of cleared space at all times - -Aisles and corridors should have: -Activate when air temp hit a certain heat level - -Heat detectors: -Check the tag on the frame or door - -You can tell the rating on a fire door by: -fire should be in immediate are it began in - -If you decide to fight a fire: -Kitchens - -Heat detectors are best used in: -have water held back and pressurized - -Dry sprinkler systems: -Class B & C - -A carbon dioxide fire extinguisher may be used on which class of fire: -Oxygen feeds fire - -Windows should be closed during a fire because:
Questions and Answers 2024
Oxygen, heat, and fuel - -To ignite and sustain a fire, a chemical reaction or spark is combined with: -each chemical transported, produced or used on site. - -An SDS (Safety Data Sheet) is required for: -heat - -The condition of warming measured by rising degree is: -All over the building - -Sprinklers are effective because they release an extinguishing agent: -4-step process to use a fire extinguisher - -Define PASS -Grease, gas, and oil - -Class B fires use the following as fuel -165 degrees - -Most sprinklers activate at...: -Cigarettes not fully out inside a trash can - -When on patrol, watch for careless discards such as: -ensure control valve is closed - -When checking a sprinkler system, do the following except: -36" of cleared space at all times - -Aisles and corridors should have: -Activate when air temp hit a certain heat level - -Heat detectors: -Check the tag on the frame or door - -You can tell the rating on a fire door by: -fire should be in immediate are it began in - -If you decide to fight a fire: -Kitchens - -Heat detectors are best used in: -have water held back and pressurized - -Dry sprinkler systems: -Class B & C - -A carbon dioxide fire extinguisher may be used on which class of fire: -Oxygen feeds fire - -Windows should be closed during a fire because:
