ATI NUTRITION PROCTORED 2019
EXAM WITH QUESTIONS AND
CORRECT ANSWERS[ACTUAL EXAM
100%]….GRADED A+
A nurse is providing dietary teaching to a client who has a new
diagnosis of
gastroesophageal reflux disease. Which of the following foods or
beverages should
the nurse recommended to minimize heartburn?
Orange juice
Decaffeinated coffee
Peppermint
Potatoes - CORRECT ANSWER-Potatoes
,A nurse is preparing g to teach a group of clients about vitamins
and minerals. The
nurse should include in the teaching that which of the following
minerals is necessary
for the transmission of nerve impulses?
Phosphorus
Calcium
Chloride
Zinc - CORRECT ANSWER-Calcium
A nurse is caring for a client who has a body mass index (BMI) of
30. Four weeks
after nutritional counseling, which of the following evaluation
findings indicates the
plan of care was followed?
BMI of 25
Weight gain of 1.8kg
BMI of 33
Weight loss of 2.7kg - CORRECT ANSWER-Weight loss of 2.7kg
A nurse is caring for a client who has a body mass index (BMI) of
30. Four weeks
after nutritional counseling, which of the following evaluation
findings indicates the
plan of care was followed?
BMI of 25
Weight gain of 1.8kg
,BMI of 33
Weight loss of 2.7kg - CORRECT ANSWER-Weight loss of 2.7kg
A nurse is caring for a client who follows the dietary laws of
Orthodox Judaism.
Which of the following meal choices should the nurse request for
the client?
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
Scrambled eggs and bacon - CORRECT ANSWER-Spaghetti
with tomato sauce
A nurse is caring for a client who follows the dietary laws of
Orthodox Judaism.
Which of the following meal choices should the nurse request for
the client?
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
Scrambled eggs and bacon - CORRECT ANSWER-Spaghetti
with tomato sauce
A nurse is providing dietary teaching to a client who has a new
diagnosis of
gastroesophageal reflux disease. Which of the following foods or
beverages should
the nurse recommended to minimize heartburn?
, Orange juice
Decaffeinated coffee
Peppermint
Potatoes - CORRECT ANSWER-Potatoes
.
A nurse is a long-term care facility is developing strategies to
promote increased
food intake for an older adult client. Which of the following
interventions should the
nurse implement?
Offer sugar substitutes to increase the client's appetite.
Provide opportunities to eat three large meals per day.
Provide entertainment while the client is eating.
Offer finger foods at mealtime - CORRECT ANSWER-Offer finger
foods at mealtime.
A nurse is caring for four clients. The nurse should plan to
administer total
parenteral nutrition for which of the following clients?
A client who is postoperative following a laminectomy and is
receiving IV PCA
A client who has dysphagia and does not recognize his family
A client who has COPD and is going home with oxygen
A client who has colon cancer and will undergo a hemicolectomy -
CORRECT ANSWER-A client who has colon cancer and will
undergo a hemicolectomy
EXAM WITH QUESTIONS AND
CORRECT ANSWERS[ACTUAL EXAM
100%]….GRADED A+
A nurse is providing dietary teaching to a client who has a new
diagnosis of
gastroesophageal reflux disease. Which of the following foods or
beverages should
the nurse recommended to minimize heartburn?
Orange juice
Decaffeinated coffee
Peppermint
Potatoes - CORRECT ANSWER-Potatoes
,A nurse is preparing g to teach a group of clients about vitamins
and minerals. The
nurse should include in the teaching that which of the following
minerals is necessary
for the transmission of nerve impulses?
Phosphorus
Calcium
Chloride
Zinc - CORRECT ANSWER-Calcium
A nurse is caring for a client who has a body mass index (BMI) of
30. Four weeks
after nutritional counseling, which of the following evaluation
findings indicates the
plan of care was followed?
BMI of 25
Weight gain of 1.8kg
BMI of 33
Weight loss of 2.7kg - CORRECT ANSWER-Weight loss of 2.7kg
A nurse is caring for a client who has a body mass index (BMI) of
30. Four weeks
after nutritional counseling, which of the following evaluation
findings indicates the
plan of care was followed?
BMI of 25
Weight gain of 1.8kg
,BMI of 33
Weight loss of 2.7kg - CORRECT ANSWER-Weight loss of 2.7kg
A nurse is caring for a client who follows the dietary laws of
Orthodox Judaism.
Which of the following meal choices should the nurse request for
the client?
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
Scrambled eggs and bacon - CORRECT ANSWER-Spaghetti
with tomato sauce
A nurse is caring for a client who follows the dietary laws of
Orthodox Judaism.
Which of the following meal choices should the nurse request for
the client?
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
Scrambled eggs and bacon - CORRECT ANSWER-Spaghetti
with tomato sauce
A nurse is providing dietary teaching to a client who has a new
diagnosis of
gastroesophageal reflux disease. Which of the following foods or
beverages should
the nurse recommended to minimize heartburn?
, Orange juice
Decaffeinated coffee
Peppermint
Potatoes - CORRECT ANSWER-Potatoes
.
A nurse is a long-term care facility is developing strategies to
promote increased
food intake for an older adult client. Which of the following
interventions should the
nurse implement?
Offer sugar substitutes to increase the client's appetite.
Provide opportunities to eat three large meals per day.
Provide entertainment while the client is eating.
Offer finger foods at mealtime - CORRECT ANSWER-Offer finger
foods at mealtime.
A nurse is caring for four clients. The nurse should plan to
administer total
parenteral nutrition for which of the following clients?
A client who is postoperative following a laminectomy and is
receiving IV PCA
A client who has dysphagia and does not recognize his family
A client who has COPD and is going home with oxygen
A client who has colon cancer and will undergo a hemicolectomy -
CORRECT ANSWER-A client who has colon cancer and will
undergo a hemicolectomy
