Server Safe Food Handler Exam Package| Question & Correct Answer
Server Safe Food Handler Exam Package| Question & Correct Answer The three types of hazards that make food unsafe - CORRECT ANSWER-biological, chemical, and physical Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - CORRECT ANSWER-Pathogens A food handler spills sanitizer into the fryer and then lets its soak into the grease. What type of hazard is this - CORRECT ANSWER-Chemical
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- Subido en
- 26 de febrero de 2024
- Número de páginas
- 4
- Escrito en
- 2023/2024
- Tipo
- Examen
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- Preguntas y respuestas