Test Bank for Urinalysis and Body Fluids
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7th Edition by Strasinger
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rr | Verified Chapter's 1 - 17 | Complete Newest Version
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,Chapter 1: Safety and Quality Management
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Multiple Choice rr
1. An example of a chemical hazard is:
rr rr rr rr rr rr
A. Carcinogen exposure rr
B. Strained back rr
C. Viral infection rr
D. Shock
ANS: A rr
DIF: Level 1
rr rr
OBJ: 1-1 rr
TOP: Safety hazards
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2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
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A. Electrical shock rr
B. Broken tube rr
C. Unbalancing
D. Aerosol
ANS: D rr
DIF: Level 2
rr rr
OBJ: 1-1 rr
TOP: Safety hazards
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3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
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A. Host
B. Reservoir
C. Point of entry rr rr
D. Point of exit rr rr
ANS: B rr
DIF: Level 1
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OBJ: 1-2 rr
TOP: Chain of infection
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,4. The chain of infection includes all of the following except a:
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A. Source
B. Host
C. Disinfectant
D. Transmission method rr
ANS: C rr
DIF: Level 1
rr rr
OBJ: 1-2 rr
TOP: Chain of infection
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5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor
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removes you from specimen collection (phlebotomy) duties for the day, citing chain of
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infectionprotocols. Why is your supervisor concerned about the cut on your hand?
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A. Because you will not have the mobility in your hand to properly collect blood.
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B. Because you are going to have to wear a bandage all day long.
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C. Because you have a point of entry that could expose you to infectious agents.
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D. Because you are going to be an active transmitter of infection onto general surfaces.
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ANS: C rr
DIF: Level 3
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OBJ: 1-2 rr
TOP: Chain of infection
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6. Which of the following guidelines states that laboratory personnel should consider all
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patientsas possible carriers of blood-borne pathogens?
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A. Urinalysis precautions rr
B. Blood-borne pathogen precautions rr rr
C. Standard precautions rr
D. Body fluid precautions
rr rr
ANS: C rr
DIF: Level 1
rr rr
OBJ: 1-3 rr
TOP: Standard precautions
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7. The Centers for Disease Control and Prevention (CDC) recommends that
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universalprecautions be followed when encountering:
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A. Specimens containing visible blood rr rr rr
B. Patients who are infected with blood-borne pathogens
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, C. All body fluid specimens
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D. Specimens that may produce aerosols rr rr rr rr
ANS: A rr
DIF: Level 1
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OBJ: 1-3 rr
TOP: Standard precautions
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8. Which of the following CDC guidelines considers all moist body substances to be
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potentiallyinfectious and stresses hand washing?
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A. Universal precautions rr
B. Body fluid precautions rr rr
C. Standard precautions rr
D. Health-care personnel standards rr rr
ANS: C rr
DIF: Level 1
rr rr
OBJ: 1-4 rr
TOP: Blood-borne pathogens
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9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
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A. A guideline developed by the Food and Drug Administration (FDA)
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B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
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C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
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D. A law enforced by the Occupational Safety and Health Administration (OSHA)
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ANS: D rr
DIF: Level 1
rr rr
OBJ: 1-4 rr
TOP: Blood-borne pathogens
rr rr
10. A laboratory worker who observes a red hand rash after removing gloves should:
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A. Avoid wearing gloves for 2 days rr rr rr rr rr
B. Wash the hands with antimicrobial soap
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C. Apply cortisone cream to the hands
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D. Avoid wearing latex gloves in the future
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ANS: D rr
DIF: Level 2
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OBJ: 5 rr
rr rr rr rr rr rr rr
7th Edition by Strasinger
rr rr rr
rr | Verified Chapter's 1 - 17 | Complete Newest Version
rr rr rr rr rr rr rr rr rr
,Chapter 1: Safety and Quality Management
rr rr rr rr rr
Multiple Choice rr
1. An example of a chemical hazard is:
rr rr rr rr rr rr
A. Carcinogen exposure rr
B. Strained back rr
C. Viral infection rr
D. Shock
ANS: A rr
DIF: Level 1
rr rr
OBJ: 1-1 rr
TOP: Safety hazards
rr rr
2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
rr rr rr rr rr rr rr rr rr rr rr
A. Electrical shock rr
B. Broken tube rr
C. Unbalancing
D. Aerosol
ANS: D rr
DIF: Level 2
rr rr
OBJ: 1-1 rr
TOP: Safety hazards
rr rr
3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
rr rr rr rr rr rr rr rr rr rr rr rr rr
A. Host
B. Reservoir
C. Point of entry rr rr
D. Point of exit rr rr
ANS: B rr
DIF: Level 1
rr rr
OBJ: 1-2 rr
TOP: Chain of infection
rr rr rr
,4. The chain of infection includes all of the following except a:
rr rr rr rr rr rr rr rr rr rr
A. Source
B. Host
C. Disinfectant
D. Transmission method rr
ANS: C rr
DIF: Level 1
rr rr
OBJ: 1-2 rr
TOP: Chain of infection
rr rr rr
5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor
rr rr rr rr rr rr rr rr rr rr rr rr rr rr rr rr
removes you from specimen collection (phlebotomy) duties for the day, citing chain of
rr rr rr rr rr rr rr rr rr rr rr rr rr
infectionprotocols. Why is your supervisor concerned about the cut on your hand?
rr r rr rr rr rr rr rr rr rr rr rr rr
A. Because you will not have the mobility in your hand to properly collect blood.
rr rr rr rr rr rr rr rr rr rr rr rr rr
B. Because you are going to have to wear a bandage all day long.
rr rr rr rr rr rr rr rr rr rr rr rr
C. Because you have a point of entry that could expose you to infectious agents.
rr rr rr rr rr rr rr rr rr rr rr rr rr
D. Because you are going to be an active transmitter of infection onto general surfaces.
rr rr rr rr rr rr rr rr rr rr rr rr rr
ANS: C rr
DIF: Level 3
rr rr
OBJ: 1-2 rr
TOP: Chain of infection
rr rr rr
6. Which of the following guidelines states that laboratory personnel should consider all
rr rr rr rr rr rr rr rr rr rr rr
patientsas possible carriers of blood-borne pathogens?
rr r rr rr rr rr rr
A. Urinalysis precautions rr
B. Blood-borne pathogen precautions rr rr
C. Standard precautions rr
D. Body fluid precautions
rr rr
ANS: C rr
DIF: Level 1
rr rr
OBJ: 1-3 rr
TOP: Standard precautions
rr rr
7. The Centers for Disease Control and Prevention (CDC) recommends that
rr rr rr rr rr rr rr rr rr
universalprecautions be followed when encountering:
rr r rr rr rr rr
A. Specimens containing visible blood rr rr rr
B. Patients who are infected with blood-borne pathogens
rr rr rr rr rr rr
, C. All body fluid specimens
rr rr rr
D. Specimens that may produce aerosols rr rr rr rr
ANS: A rr
DIF: Level 1
rr rr
OBJ: 1-3 rr
TOP: Standard precautions
rr rr
8. Which of the following CDC guidelines considers all moist body substances to be
rr rr rr rr rr rr rr rr rr rr rr rr
potentiallyinfectious and stresses hand washing?
rr r rr rr rr rr
A. Universal precautions rr
B. Body fluid precautions rr rr
C. Standard precautions rr
D. Health-care personnel standards rr rr
ANS: C rr
DIF: Level 1
rr rr
OBJ: 1-4 rr
TOP: Blood-borne pathogens
rr rr
9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
rr rr rr rr rr rr rr
A. A guideline developed by the Food and Drug Administration (FDA)
rr rr rr rr rr rr rr rr rr
B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
rr rr rr rr rr rr rr rr rr
C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
rr rr rr rr rr rr rr rr rr rr rr
D. A law enforced by the Occupational Safety and Health Administration (OSHA)
rr rr rr rr rr rr rr rr rr rr
ANS: D rr
DIF: Level 1
rr rr
OBJ: 1-4 rr
TOP: Blood-borne pathogens
rr rr
10. A laboratory worker who observes a red hand rash after removing gloves should:
rr rr rr rr rr rr rr rr rr rr rr rr
A. Avoid wearing gloves for 2 days rr rr rr rr rr
B. Wash the hands with antimicrobial soap
rr rr rr rr rr
C. Apply cortisone cream to the hands
rr rr rr rr rr
D. Avoid wearing latex gloves in the future
rr rr rr rr rr rr
ANS: D rr
DIF: Level 2
rr rr
OBJ: 5 rr
