Page |1
7 BREW (EVERYTHING YOU NEED TO
KNOW FOR THE "BREWSTER" EXAM
WITH ACTUAL CORRECT QUESTIONS
AND VERIFIED DETAILED
ANSWERS|FREQUENTLY TESTED
QUESTIONS AND
SOLUTIONS|NEWEST|GUARANTEED
PASS 2026/2027
What are the roles for the Tester Position?
Log costumers into the rewards program. Ask for the phone number. Take orders correctly and relay the
order to the customers. Educate customers on new flavors and any questions regarding the drinks.
What are the roles of the Slayer/Bottleneck Breaker position?
Taking orders when needed, stockings fridges, cups, lids, and refilling ice. Making chillers, filling the
machines. They also occasionally make chiller drinks, run drinks when the line is moving a little slow, and
taking walk-up orders.
What is our shot pull window?
17-27 seconds
How many shots are in a Small and Medium espresso drink?
2 shots
How many shots are in a Large espresso drink?
4 shots
What should you do if your shots are pulling too long?
Adjust the grinder to make the coffee grinds coarser.
What should you do if your shots are pulling too short?
Adjust the grinder to make the coffee grinds finer.
What are the fill lines for iced drinks?
8, 12, 16
, Page |2
What are the fill lines for espresso based hot drinks?
8, 10, 12
What are the fill lines for non-espresso based drinks?
10, 14, 18
What is the standard milk for Breves?
Smooth Mix
What is the standard milk for Mochas?
Mocha Mix
What is the standard milk for most of our classics?
Whole Milk
What are our DAIRY milk alternatives?
Skim Milk, 2% Milk, and Heavy Whipping Cream.
What are our NON-DAIRY milk alternatives?
Oat Milk, Almond Milk, and Coconut Milk.
What the temperature for our "Regular" hot drinks?
160-170 degrees
What is the temperature for our "Extra hot" hot drinks?
175-180 degrees
What is the temperature for our "Drinkable" hot drinks?
140-150 degrees
What is the temperature for our "Kids" hot drinks?
110-120 degrees
What temperature is the milk considered burnt at?
181+ degrees
What should you do if someone asks for "Light ice"?
Add 4 ounces of whatever base.
What is the recipe for the Blondie?
Caramel & Vanilla w/ Smooth Mix
What is the recipe for the Brunette?
7 BREW (EVERYTHING YOU NEED TO
KNOW FOR THE "BREWSTER" EXAM
WITH ACTUAL CORRECT QUESTIONS
AND VERIFIED DETAILED
ANSWERS|FREQUENTLY TESTED
QUESTIONS AND
SOLUTIONS|NEWEST|GUARANTEED
PASS 2026/2027
What are the roles for the Tester Position?
Log costumers into the rewards program. Ask for the phone number. Take orders correctly and relay the
order to the customers. Educate customers on new flavors and any questions regarding the drinks.
What are the roles of the Slayer/Bottleneck Breaker position?
Taking orders when needed, stockings fridges, cups, lids, and refilling ice. Making chillers, filling the
machines. They also occasionally make chiller drinks, run drinks when the line is moving a little slow, and
taking walk-up orders.
What is our shot pull window?
17-27 seconds
How many shots are in a Small and Medium espresso drink?
2 shots
How many shots are in a Large espresso drink?
4 shots
What should you do if your shots are pulling too long?
Adjust the grinder to make the coffee grinds coarser.
What should you do if your shots are pulling too short?
Adjust the grinder to make the coffee grinds finer.
What are the fill lines for iced drinks?
8, 12, 16
, Page |2
What are the fill lines for espresso based hot drinks?
8, 10, 12
What are the fill lines for non-espresso based drinks?
10, 14, 18
What is the standard milk for Breves?
Smooth Mix
What is the standard milk for Mochas?
Mocha Mix
What is the standard milk for most of our classics?
Whole Milk
What are our DAIRY milk alternatives?
Skim Milk, 2% Milk, and Heavy Whipping Cream.
What are our NON-DAIRY milk alternatives?
Oat Milk, Almond Milk, and Coconut Milk.
What the temperature for our "Regular" hot drinks?
160-170 degrees
What is the temperature for our "Extra hot" hot drinks?
175-180 degrees
What is the temperature for our "Drinkable" hot drinks?
140-150 degrees
What is the temperature for our "Kids" hot drinks?
110-120 degrees
What temperature is the milk considered burnt at?
181+ degrees
What should you do if someone asks for "Light ice"?
Add 4 ounces of whatever base.
What is the recipe for the Blondie?
Caramel & Vanilla w/ Smooth Mix
What is the recipe for the Brunette?
