Management — Practice Review Questions with
Answers and Rationales Get Instant Pdf
, Introduction
This document contains 100 review and practice questions
with answers and rationales covering bariatric nutrition,
pediatric nutrition and growth, pediatric weight management,
and comprehensive adult weight management. Topics include
nutrient deficiencies after bariatric surgery, dumping
syndrome, postoperative nutrition, pediatric growth and
development, BMI and waist circumference, mindful eating,
motivational interviewing, physical activity, and sustainable
weight-management strategies.
Exam Questions and Answers
1. Which nutrient provides the greatest amount of energy
per gram?
A. Protein
B. Carbohydrate
C. Fat
D. Water
Answer: C
,Rationale: Fat provides approximately 9 kcal/g, whereas
protein and carbohydrate provide approximately 4 kcal/g.
2. Which nutrient is especially important for maintaining
lean tissue?
A. Protein
B. Water
C. Sodium
D. Fiber
Answer: A
Rationale: Protein supplies amino acids needed for tissue
maintenance, repair, enzymes, hormones, and other
physiological functions.
3. Which food is a high-quality protein source?
A. Eggs
B. Sugar-sweetened beverage
C. Applesauce
D. Olive oil
Answer: A
Rationale: Eggs provide complete protein containing all
essential amino acids.
, 4. Which nutrient is essential for normal intestinal
function and can help promote bowel regularity?
A. Fiber
B. Cholesterol
C. Sodium
D. Saturated fat
Answer: A
Rationale: Dietary fiber supports gastrointestinal function
and can promote regular bowel movements when adequate
fluid intake is maintained.
5. Which is an example of soluble fiber?
A. Oats
B. Table sugar
C. Butter
D. Chicken breast
Answer: A
Rationale: Oats contain soluble fiber, including beta-glucan,
which can contribute to healthy cholesterol levels and
gastrointestinal function.