Cram NGN NCLEX-PN ACTUAL PRACTICE EXAM NEWEST 2025 WITH
NGN /PN NCLEX ACTUAL EXAM (NEXT GENERATION) COMPLETE
QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES
(VERIFIED ANSWERS) |ALREADY GRADED A+ LATEST UPDATE 2026-
2027
A 6-month-old client is admitted with possible intussuception. Which
question during the nursing history is least helpful in obtaining information
regarding this diagnosis?
A. "tell me about the pain"
B."what does his vomit look like?"
C." Describe his usual diet."
D. " have you noticed changes in his adominal size?"
C." Describe his usual diet."
why?
The least-helpful questions are those describing his usual diet. A, B, and D
are useful in determining the extent of disease process and thus, are
incorrect
,The nurse is assisting a client with diverticulosis to select appropiate foods.
Which food should be avoided?
A. Bran
B. Fresh Peaches
C. Cucumber salad
D. Yeast Rolls
C. Cucumber salad
why?
the client with diverticulitis should avoid foods with seeds.
,A client has rectal cancer and is scheduled for an abdominal perineal
resection. What should be the priority nursing care during the post-op period?
A. Teaching how to irrigate the illeostomy
B. Stopping electrolytes loss in the incisional area
C. Encouraging a high fiber diet
D. Facilitating perineal wound drainage
D. Facilitating perineal wound drainage
why?
the client with a perineal resection will have a perineal incision. Drains will be
used to facilitate wound drainage. This will help prevent infection of the surgical
site. The client will not have an illestomy. as in answer A he will have some
electrolyte loss, but treatment is not focused on preventing the loss, so answer
B is incorrect A high fiber diet in answer C is not ordered at this time.
, The nurse is performing discharge teaching on a client with diverticulitis
who has been placed on low-roughage diet. Which food would have to be
eliminated from this client's diet?
A. Roasted Chicken
B. Noodles
C. Cooked Broccoli
D. Custard
C. Cooked Broccoli
why?
the client with diverticulitis should avoid eating foods that are gas forming
and that increase abdominal discomfort, such as cooked broccoli.
NGN /PN NCLEX ACTUAL EXAM (NEXT GENERATION) COMPLETE
QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES
(VERIFIED ANSWERS) |ALREADY GRADED A+ LATEST UPDATE 2026-
2027
A 6-month-old client is admitted with possible intussuception. Which
question during the nursing history is least helpful in obtaining information
regarding this diagnosis?
A. "tell me about the pain"
B."what does his vomit look like?"
C." Describe his usual diet."
D. " have you noticed changes in his adominal size?"
C." Describe his usual diet."
why?
The least-helpful questions are those describing his usual diet. A, B, and D
are useful in determining the extent of disease process and thus, are
incorrect
,The nurse is assisting a client with diverticulosis to select appropiate foods.
Which food should be avoided?
A. Bran
B. Fresh Peaches
C. Cucumber salad
D. Yeast Rolls
C. Cucumber salad
why?
the client with diverticulitis should avoid foods with seeds.
,A client has rectal cancer and is scheduled for an abdominal perineal
resection. What should be the priority nursing care during the post-op period?
A. Teaching how to irrigate the illeostomy
B. Stopping electrolytes loss in the incisional area
C. Encouraging a high fiber diet
D. Facilitating perineal wound drainage
D. Facilitating perineal wound drainage
why?
the client with a perineal resection will have a perineal incision. Drains will be
used to facilitate wound drainage. This will help prevent infection of the surgical
site. The client will not have an illestomy. as in answer A he will have some
electrolyte loss, but treatment is not focused on preventing the loss, so answer
B is incorrect A high fiber diet in answer C is not ordered at this time.
, The nurse is performing discharge teaching on a client with diverticulitis
who has been placed on low-roughage diet. Which food would have to be
eliminated from this client's diet?
A. Roasted Chicken
B. Noodles
C. Cooked Broccoli
D. Custard
C. Cooked Broccoli
why?
the client with diverticulitis should avoid eating foods that are gas forming
and that increase abdominal discomfort, such as cooked broccoli.
