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WSET Level 1 Exam 2024 with Guaranteed Correct Answers
  • WSET Level 1 Exam 2024 with Guaranteed Correct Answers

  • Examen • 12 páginas • 2024
  • What is wine? - correct answer A drink made from the fermented juice or freshly-picked grapes. One of the most natural of all alcoholic drinks. What is fermentation? - correct answer A natural process caused by yeast. What is yeast? - correct answer Are microscopic organisms that live naturally alongside grapes int he vineyard and winery. How does yeast live? - correct answer They feed on sugar, as found in grape juice, converting it to alcohol and carbon dioxide gas. What are the t...
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  • 12,32 €
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WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS  |ALREADY GRADED A+
  • WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+

  • Examen • 27 páginas • 2024
  • WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+
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  • 13,74 €
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WSET Level 1 Practice Quiz 2024/2025 With Complete Solutions | Rated A+
  • WSET Level 1 Practice Quiz 2024/2025 With Complete Solutions | Rated A+

  • Examen • 17 páginas • 2024
  • WSET Level 1 Practice Quiz 2024/2025 With Complete Solutions | Rated A+ Which wine is an example of a full-bodied wine? 1) Pinot grigio 2) Cabernet Sauvignon 3) Cotes du Rhone 4) Sancerre - Cabernet Sauvignon Which is true of Port? 1) Always sweet and high in alcohol 2) Always dry and high in alcohol 3) Can be dry, medium or sweet 4) It is like Sherry only made in Portugal - It is always sweet and high in alcohol Which grape is white? 1) Chardonnay 2) Riesling 3) Pinot Gris 4) Al...
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  • 10,89 €
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WSET level 1 Wine test 2024/2025 With Complete Solutions | Rated A+
  • WSET level 1 Wine test 2024/2025 With Complete Solutions | Rated A+

  • Examen • 13 páginas • 2024
  • WSET level 1 Wine test 2024/2025 With Complete Solutions | Rated A+ Wine types - Light wines, sparkling wine, fortified wine Light wines - Majority of wines fall into this category, they are still and are between 8-15% alcohol level sparkling wine - Wines with bubbles of carbon dioxide gas trapped in the wine Fortified wine - These wines have extra alcohol added to them & therefore have higher levels of alcohol (15-22%) i.e Sherry & Port Styles - Each of the 3 types of wines can be made ...
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WSET Level 1 exam Questions and  Answers Already Verified.
  • WSET Level 1 exam Questions and Answers Already Verified.

  • Examen • 11 páginas • 2024
  • WSET Level 1 exam Questions and Answers Already Verified. What is wine? A drink made from the fermented juice or freshly-picked grapes. One of the most natural of all alcoholic drinks. What is fermentation? A natural process caused by yeast. What is yeast? Are microscopic organisms that live naturally alongside grapes int he vineyard and winery. How does yeast live? They feed on sugar, as found in grape juice, converting it to alcohol and carbon dioxide gas. What are the three ty...
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  • 11,37 €
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WSET Level 1 Practice Quiz Already Verified
  • WSET Level 1 Practice Quiz Already Verified

  • Examen • 11 páginas • 2024
  • WSET Level 1 Practice Quiz Which wine is an example of a full-bodied wine? 1) Pinot grigio 2) Cabernet Sauvignon 3) Cotes du Rhone 4) Sancerre Cabernet Sauvignon Which is true of Port? 1) Always sweet and high in alcohol 2) Always dry and high in alcohol 3) Can be dry, medium or sweet 4) It is like Sherry only made in Portugal It is always sweet and high in alcohol Which grape is white? 1) Chardonnay 2) Riesling 3) Pinot Gris 4) All of the above All of the above Which tasting ...
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  • 10,42 €
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WSET Level 1 exam Questions and  Answers Already Verified.
  • WSET Level 1 exam Questions and Answers Already Verified.

  • Examen • 11 páginas • 2024
  • WSET Level 1 exam Questions and Answers Already Verified. What is wine? A drink made from the fermented juice or freshly-picked grapes. One of the most natural of all alcoholic drinks. What is fermentation? A natural process caused by yeast. What is yeast? Are microscopic organisms that live naturally alongside grapes int he vineyard and winery. How does yeast live? They feed on sugar, as found in grape juice, converting it to alcohol and carbon dioxide gas. What are the three ty...
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  • 11,37 €
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WSET Level 1 Wine Study GuideAlready Verified.
  • WSET Level 1 Wine Study GuideAlready Verified.

  • Examen • 10 páginas • 2024
  • WSET Level 1 Wine Study GuideAlready Verified. Wine Types/Styles Light Sparkling Fortified Fermentation Natural process caused by yeast. What does yeast do? Feed on the sugar, converting it into alcohol and carbon dioxide gas Light Wines Still wines Majority fall under this category 8-15% alcohol Sparkling Wine Wine were bubbles of carbon dioxide gas trapped in wine Fortified Wine Wines that have extra alcohol added 15-22% alcohol Color styles of Wine Red - Black grapes Whit...
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WSET Level 1 Practice Quiz
  • WSET Level 1 Practice Quiz

  • Examen • 11 páginas • 2024
  • WSET Level 1 Practice Quiz Which wine is an example of a full-bodied wine? 1) Pinot grigio 2) Cabernet Sauvignon 3) Cotes du Rhone 4) Sancerre Cabernet Sauvignon Which is true of Port? 1) Always sweet and high in alcohol 2) Always dry and high in alcohol 3) Can be dry, medium or sweet 4) It is like Sherry only made in Portugal It is always sweet and high in alcohol Which grape is white? 1) Chardonnay 2) Riesling 3) Pinot Gris 4) All of the above All of the above Which tasting ...
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  • 11,37 €
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WSET Sake Level 1 Exam Questions and Answers Latest 2024/2025 | 100% Correct (Graded A+)
  • WSET Sake Level 1 Exam Questions and Answers Latest 2024/2025 | 100% Correct (Graded A+)

  • Examen • 6 páginas • 2024
  • WSET Sake Level 1 Exam Questions and Answers Latest 2024/2025 | 100% Correct (Graded A+) status - ANSWER under construction # Learning Outcome 1, Assessment Criteria - ANSWER 1. List and state the purpose of the main ingredients that are legally permitted in sake production. 2. List and state the purpose of the main production steps used to make sake List all main ingredients - ANSWER • Rice, • kōji, • kōbo (yeast), • water, • high strength distilled alcohol (optional) Rice ...
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