Package deal
Foods 1 Unit 1 Combo
Combined rating
Documents
6
Sold
-
Total pages
27
Last updated
22-09-2023
Notes from the first unit and study guide included
Documents in this bundle
6
Class notes
Food Selection
Class notes
Food Safety
Class notes
Government Food Regulations
Class notes
Chemistry of Food Composition
Class notes
Food Evaluation
Other
Study Guide 1
Connected book
Understanding Food: Principles and Preparation
- 2014
- 9781285954493
- Unknown
R154,59
R927,55
You save R772,96
Save 83% on 6 documents
100% satisfaction guarantee
Immediately available after payment
Both online and in PDF
No strings attached