Answers | Latest Version | 2025/2026 |
Correct & Verified
A nurse is reviewing a patient’s nutritional assessment. Which finding indicates malnutrition?
A. Normal muscle tone
✔✔B. Unintentional weight loss
C. Pink moist oral mucosa
D. Stable energy levels
Which nursing intervention is most appropriate when assisting a patient with dysphagia?
A. Provide thin liquids with meals
✔✔B. Offer small bites and thickened fluids
C. Encourage rapid eating
D. Place the patient flat in bed during meals
Which laboratory value best reflects a patient’s protein status?
A. Serum calcium
B. Hemoglobin
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,✔✔C. Serum albumin
D. Blood glucose
A patient with severe burns is at risk for which nutritional imbalance?
A. Low carbohydrate stores
✔✔B. Increased protein needs
C. Decreased fluid requirements
D. Reduced calorie needs
Which patient is most at risk for aspiration during feeding?
A. A patient with an intact swallow reflex
✔✔B. A patient with a recent stroke
C. A patient who eats independently
D. A patient on a soft diet
Which nutrition intervention is priority for a patient receiving enteral tube feeding?
A. Provide large bolus feedings quickly
✔✔B. Elevate the head of the bed during feeding
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, C. Flush the tube only once daily
D. Remove residuals after every feeding
Which finding suggests the patient is tolerating parenteral nutrition well?
✔✔A. Normal blood glucose levels
B. Nausea after infusion
C. Frequent diarrhea
D. Abdominal distention
A patient receiving total parenteral nutrition (TPN) suddenly develops shortness of breath and
chest pain. What is the nurse’s priority?
✔✔A. Stop the infusion and notify the provider
B. Increase the infusion rate
C. Flush the line with saline
D. Lower the head of the bed
When monitoring a patient on long-term TPN, which complication is most concerning?
A. Mild constipation
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