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BLACK ROCK COFFEE BAR TRAINING MANUAL 2025 QUESTIONS WITH 100% VERIFIED ANSWERS!!

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BLACK ROCK COFFEE BAR TRAINING MANUAL 2025 QUESTIONS WITH 100% VERIFIED ANSWERS!!

Institution
BLACK ROCK
Module
BLACK ROCK











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Institution
BLACK ROCK
Module
BLACK ROCK

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Uploaded on
July 15, 2025
Number of pages
50
Written in
2024/2025
Type
Exam (elaborations)
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Questions & answers

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BLACK ROCK COFFEE BAR TRAINING
MANUAL 2025 QUESTIONS WITH 100%
VERIFIED ANSWERS!!




1 of 77

Term



How do you make iced tea?



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Pour hot water into mix cup, add shots




SMALL ONLY 1 1/2 second pour/ 3 pumps of syrup, 3/4+ cup of ice

, Iced teas are made in a large iced cup w 2 tea bags. Steep bags in plastic
mix cup w 8 oz of hot water until dark. If customer wants sugar or honest
dissolve while steeping. Stir well. Pour over full 24 oz cup of ice. Add more
ice. Do not pour tea bags in cup unless specified by customer.



Each size is iced and prepared in a plastic mix cup. If customer wants cream,
include cream in total product amount. Always error on the side of too little
product rather than too much product.


Don't know?




2 of 77

Term


What's in all chillers?



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Frozen yogurt and fruit puree Coconut milk and honey




Ice cream mix, contains
a small amount of Milk, cream, and chocolate syrup
sugar

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, 3 of 77

Term


What sizes are hot drinks?



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S- 2 shots S- 12 oz
M- 2 shots M- 16 oz
L- 3 shots L- 20oz
XL- 24
oz




S- 2 shot
M- 2 shot Shots, IC mix, choc sauce, Oreos
L- 3 shot



Don't know?




4 of 77

Term


Mexican mocha w/ flavor? (Hot and Iced)



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, Flavor syrup pumps
S-1 S- 2 pumps
M-2 M- 3 pumps
L-3 L- 4 pumps
XL-4 XL- 5 pumps




S- 4 pumps S- 1 pump
M- 5 pumps M- 2 pumps
L- 6 pumps L- 3 pumps
XL- 7 pumps XL- 4 pumps


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5 of 77

Term


How much Carmel sauce in a Carmel blondie? (Hot & Iced)



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S- 1 S- 1 pump
M- 1 1/4 M- 2 pumps
L- 1 1/2 L- 3 pumps
XL- 1 3/4 XL- 4 pumps




S- 1/2 pump S- 1 pump
M- 3/4 pump M- 2 pumps
L- 1 pump
L- 3 pumps
XL- 1 1/4 pumps
XL- 4 pumps


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